Non-Tariff Measure

NTM classification
A22: Restricted use of certain substances in foods and feeds and their contact materials 
Date when the measure came into force
01 January 2000 
Publication where the measure is specified
Government Notice 173 of 1999 
Regulation where the measure is specified
Food Regulations 1999 
Country/Region applying the measure
Mauritius 
The rationale of the measure
No specific objective stated 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
111(2) Table salt may contain either -
(a) one permitted anti-caking agent the amount of which does not exceed the level specified in the Third column of Forty-Ninth Schedule; or
(b) two or more permitted anti-caking agents the amount of each of which represents such a percentage of the respective level specified in the Third column of the Forty- Ninth Schedule that the sum of all percentages does not exceed one hundred. 
Reference of the measure
Sub-article 111(2) 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
2501.00.11 ---- Refined Yes Table salt    
2501.00.12 ---- Vacuum salt Yes Table salt    
2501.00.19 ---- Other Yes Table salt    
2501.00.90 --- Other Yes Table salt    
Description
Table salt 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
Entire world