Non-Tariff Measure

NTM classification
A22: Restricted use of certain substances in foods and feeds and their contact materials 
Date when the measure came into force
01 January 2000 
Publication where the measure is specified
Government Notice 173 of 1999 
Regulation where the measure is specified
Food Regulations 1999 
Country/Region applying the measure
Mauritius 
The rationale of the measure
No specific objective stated 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
124. Whole-meal flour
(1) Whole-meal flour -
(a) shall be the product obtained by milling sound, clean wheat;
(b) shall contain all the constituents of such wheat; and
(c) shall contain not more than 15% moisture, and not less than 2.5% of crude fibre.
(2) Whole-meal flour shall not contain any additive, except as otherwise provided in Twelfth Schedule. 
Reference of the measure
Article 124 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
1101.00.00 Wheat or meslin flour. Yes Whole-meal wheat flour    
Description
Whole-meal wheat flour 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
Entire world