Non-Tariff Measure

NTM classification
B6: Product identity requirement 
Date when the measure came into force
01 January 2000 
Publication where the measure is specified
Government Notice 173 of 1999 
Regulation where the measure is specified
Food Regulations 1999 
Country/Region applying the measure
Mauritius 
The rationale of the measure
No specific objective stated 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
140. Bakery product
(1) Bakery product -
(a) shall be any product other than white bread or whole-meal bread;
(b) may contain edible fat, milk or milk product, sugar, egg, salt, dried fruit, raisin, currant and sesame seed; and
(c) may contain permitted food conditioner as provided in Fortieth Schedule. 
Reference of the measure
Article 140 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
1905 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products. Yes Bakery product    
Description
Bakery product 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
Entire world