Non-Tariff Measure

NTM classification
B7: Product quality, safety or performance requirements 
Date when the measure came into force
01 December 1972 
Publication where the measure is specified
The Law of Zambia; Republic of Zambia 
Regulation where the measure is specified
Food and Drugs Act 
Country/Region applying the measure
Zambia 
Coded list of objectives
A: Protection of human life and health 
Description of the measure
353. Black tea (generally known as tea) shall be the tea derived exclusively and produced by acceptable process,from the leaves, buds and tender stems of species of the camellia genus known to be suitable for making tea, and includes all types of tea, except green tea and instant tea, and shall have-
(a)a minimum of 32 per centum of water extract;
(b) between 4 and 8 per centum of total ash;
(c) a maximum of 1.0 per centum of acid insoluble ash;
(d) a minimum of 45.0 per centum of water soluble ash as per centum of total ash;
(e) between 1.2 and 2.6 per centum of alkalinity of water-soluble ash (as KOH);
(f) a maximum of 17 per centum of crude fibre. 
Reference of the measure
Part II para 353 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
0902.30.00 - Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg No    
0902.40 - Other black tea (fermented) and other partly fermented tea No    
Description
Black Tea 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world 01 December 1972  
Description
All countries