Non-Tariff Barriers

NTM classification: A22: Restricted use of certain substances in foods and feeds and their contact materials
Date when the measure came into force: 01 January 2000
Publication where the measure is specified: Government Notice 173 of 1999
Regulation where the measure is specified: Food Regulations 1999
Country/Region applying the measure: Mauritius
The rationale of the measure: No specific objective stated
Coded list of objectives: X: For purposes n.e.s.
Description of the measure: 223 Pickle
(b) may contain permitted preservative as provided in the Twelfth Schedule;
(c) may contain permitted colouring substance as provided in the Eighteenth Schedule;
(d) may contain any permitted flavouring substance listed in the Twenty-Third Schedule; and
(e) may contain permitted food conditioner as provided in the Thirty-Ninth Schedule.
Reference of the measure: Sub-articles 223(b),(c), (d) & (e)
Measure also domestic: Yes

Code	Product	Partial coverage
2001	Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.	No
2002	Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.	No
2003	Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.	No

Inclusion/Exclusion	Country	Date in	Date out
Inclusion	Entire world

Reporting, Monitoring and Eliminating Mechanism