Non-Tariff Measure

NTM classification
B7: Product quality, safety or performance requirements 
Date when the measure came into force
01 December 1972 
Publication where the measure is specified
The Law of Zambia; Republic of Zambia 
Regulation where the measure is specified
Food and Drugs Act 
Country/Region applying the measure
Zambia 
The rationale of the measure
to protect the public against health hazards and fraud in the sale and use of food 
Coded list of objectives
A: Protection of human life and health 
Description of the measure
100.Cacao beans or cocoa beans shall be the seeds of the cocoa tree (Theobroma cacao L.) which may or may not have been fermented.
101.Cacao nibs, cocoa nibs or cracked cocoa shall be the product obtained from cocoa beans which have been cleaned and freed from shells as thoroughly as is technically possible; and shall contain, calculated on the fat-free dry matter, not more than-
(a)4 per centum of cocoa shell;
(b)0.3 per centum of ash insoluble in hydrochloric acid; and
(c)8.0 per centum of moisture 
Reference of the measure
Part II para 101 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
1806.10.00 - Cocoa powder, containing added sugar or other sweetening matter Yes Cacao nibs, cocoa nibs or cracked cocoa    
Description
Cacao beans, cocoa nibs or cracked cocoa 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world 01 December 1972  
Description
All countries