Non-Tariff Measure
- NTM classification
- A41: Microbiological criteria of the final product
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- The rationale of the measure
- To protect the public against health hazards and fraud from the sale and use of food.
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 195.Ice confection shall be a pasteurised frozen preparation;may contain milk products or other food ingredients, added food colour, pH adjusting agents, a stabilizing agent, and a sequestering agent (see Part XII of the Nineteenth Schedule); and shall contain not more than a total bacteria count of 100,000 per gram, and not more than 10 coliform organisms per gram.
- Reference of the measure
- Part II para 195
- Measure also domestic
- Yes
Products affected by the measure.
| Code | Product | Partial coverage | Partial coverage indication | Date in | Date out |
|---|
| 2105.00.00 | Ice cream and other edible ice, whether or not containing cocoa. | Yes | Ice confection | | |
- Description
- Ice confection
Countries/Regions affected by the measure.
| Inclusion/Exclusion | Country | Date in | Date out |
|---|
| Inclusion | Entire world | 01 December 1972 | |
- Description
- All countries
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