Non-Tariff Measure

NTM classification
A42: Hygienic practices during production related to sanitary and phytosanitary conditions 
Date when the measure came into force
08 March 2012 
Publication where the measure is specified
Government Notice No. 27 of 2012 
Regulation where the measure is specified
Fisheries and Marine Resources (Import of Fish and Fish Products) Regulations 2012 
Country/Region applying the measure
Mauritius 
The rationale of the measure
No specific objective stated 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
18(20) Frozen fish intended for smoking shall be thawed rapidly to a temperature not exceeding 7oC. 
Reference of the measure
Fourth Schedule; para. 18(20) 
Measure also domestic
No 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
0303.11.00 -- Sockeye salmon (red salmon) (Oncorhynchus nerka) No    
0303.12.00 -- Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) No    
0303.13.00 -- Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) No    
0303.14.00 -- Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) No    
0303.19.00 -- Other No    
0303.23.00 -- Tilapias (Oreochromis spp.) No    
0303.24.00 -- Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), No    
0303.25.00 -- Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), No    
0303.26.00 -- Eels (Anguilla spp.), No    
0303.29.00 -- Other No    
0303.31.00 -- Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus Stenolepis) No    
0303.32.00 -- Plaice (Pleuronectes platessa) No    
0303.33.00 -- Sole (Solea spp.) No    
0303.34.00 -- Turbots (Psetta maxima, Scophthalmidae) No    
0303.39.00 -- Other No    
0303.41.00 -- Albacore or longfinned tunas (Thunnus alalunga) No    
0303.42.00 -- Yellowfin tunas (Thunnus albacares) No    
0303.43.00 -- Skipjack or stripe-bellied bonito No    
0303.44.00 -- Bigeye tunas (Thunnus obesus) No    
0303.45.00 -- Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) No    
0303.46.00 -- Southern bluefin tunas (Thunnus maccoyii) No    
0303.49.00 -- Other No    
0303.51.00 -- Herrings (Clupea harengus, Clupea pallasii) No    
0303.53.00 -- Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) No    
0303.54.00 -- Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) No    
0303.55.00 -- Jack and horse mackerel (Trachurus spp.) No    
0303.56.00 -- Cobia (Rachycentron canadum) No    
0303.57.00 -- Swordfish (Xiphias gladius) No    
0303.63.00 -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) No    
0303.64.00 -- Haddock (Melanogrammus aeglefinus) No    
0303.65.00 -- Coalfish (Pollachius virens) No    
0303.66.00 -- Hake (Merluccius spp., Urophycis spp.) No    
0303.67.00 -- Alaska Pollack (Theragra chalcogramma) No    
0303.68.00 -- Blue whitings (Micromesistius poutassou, Micromesistius australis) No    
0303.69.00 -- Other No    
0303.81.00 -- Dogfish and other sharks No    
0303.82.00 -- Rays and skates (Rajidae) No    
0303.83.00 -- Toothfish (Dissostichus spp.) No    
0303.84.00 -- Seabass (Dicentrarchus spp.) No    
0303.89.00 -- Other No    
Description
Frozen fish intended for smoking 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
Entire world