Non-Tariff Measure

NTM classification
A64: Storage and transport conditions 
Date when the measure came into force
22 March 1974 
Publication where the measure is specified
Government Notice No. 474 of 22 March 1974 
Regulation where the measure is specified
Compulsory Specification for Smoked snoek 
Country/Region applying the measure
South Africa 
The rationale of the measure
This specification covers the manufacture, production, processing. or treatment of the cooked product,
smoked snoek (Thyrsites atun). 
Description of the measure
3.1.2.3 Containers, when filled or partially filled with raw materials or with the product shall not be stacked in a manner that allows contact of the contents of one container with the bottom of the container stacked above it. containers shall not be stacked directly on the floors.

5.2.8 The temperature of the product shall be reduced to 4°C within 6 h of its removal from the smoking
chamber. If it is not to be vacuum-packed, it shall be maintained at a temperature not in excess of 4 °C.
Vacuum packed products shall be stored at a temperature not in excess of -20 °C. 
Reference of the measure
Regulations 3.1.2.3 and 5.2.8 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
0302.89 -- Other Yes Snoek    
0305.49.90 --- Other Yes smoked snoek    
Description
Snoek intended for smoking or in the course of preparation for smoking or in the course of being
smoked or after having been smoked, as indicated by the context. 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
All countries