Non-Tariff Measure

NTM classification
B6: Product identity requirement 
Date when the measure came into force
12 August 1977 
Publication where the measure is specified
Laws of Botswana Chapter 36:03 Grading of Carcasses Regulations 
Regulation where the measure is specified
Grading of Carcasses Regulations 
Country/Region applying the measure
Botswana 
The rationale of the measure
No specific objective stated 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
6. Grading specifications for lamb
(1) There shall be four grades of lamb, namely, Super Grade, Grade 1, Grade 2 and Grade 3.
(2) The specifications for the various grades of lamb shall be as follows-
(a) Super Grade
The carcasses shall be of a proper finish, well-fleshed, of a good quality and derived from wether or ewe lambs or from ram lambs whose carcasses show little masculine character; or the carcasses may be somewhat deficient in finish but should be very well-fleshed, of good quality and derived from wether or ewe lambs or from ram lambs whose carcasses show little masculine character:
Provided that-
(i) carcasses in this grade shall show at least a fairly even distribution of fat; and (ii) no carcass of the fat-tailed type shall be included in this grade.
(b) Grade 1
The carcasses shall be of a fair finish, reasonably fleshed and derived from wether or ewe lambs or from ram lambs, whose carcasses show no marked masculine character:
Provided that moderately over-fat carcasses may be included in this grade.
(c) Grade 2
The carcasses shall be either of a fair finish and poorly fleshed or reasonably fleshed and of a poor finish and derived from wether, ewe or ram lambs:
Provided that moderately over-fat but not grossly over-fat carcasses may be included in this grade.
(d) Grade 3
Carcasses which do not comply with the requirements as prescribed for the aforementioned grades. 
Reference of the measure
Article 6 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
0204.21 -- Carcasses and half-carcasses Yes Carcasses of Lamb    
0204.30 - Carcasses and half-carcasses of lamb, frozen Yes Carcasses of Lamb    
0204.41 -- Carcasses and half-carcasses Yes Carcasses of Lamb    
Description
Caracasses of Lamb 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
Entire world