Non-Tariff Measure

NTM classification
A41: Microbiological criteria of the final product 
Date when the measure came into force
09 September 2004 
Publication where the measure is specified
Government Notice R. 790 (Government Gazette 26530) Of 9 July 2004 
Regulation where the measure is specified
Compulsory Specification For The Manufacture, Production, Processing And Treatment Of Canned Fish, Canned Marine Molluscs And Canned Crustaceans 
Country/Region applying the measure
South Africa 
The rationale of the measure
This specification covers the manufacture, production, processing, and treatment of canned fish, canned fish products, canned marine molluscs, canned marine mollusc products, canned crustaceans and canned crustacean products. 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
4.3.9 Canned and preserved fish for paste manufacture
Canned fish that fails to comply with the requirements of this specification shall not be used in the manufacture of fish paste except under the authority administering this specification.

Preserved fish used in the manufacture of fish paste shall be clean, sound, and free from contamination. 
Reference of the measure
Regulation 4.3.9 paragraph 2 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. No    
Description
Preserved fish used in the manufacture of fish paste 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
All countries