Non-Tariff Measure

NTM classification
A49: Hygienic requirements n.e.s. 
Date when the measure came into force
09 September 2004 
Publication where the measure is specified
Government Notice R. 790 (Government Gazette 26530) Of 9 July 2004 
Regulation where the measure is specified
Compulsory Specification For The Manufacture, Production, Processing And Treatment Of Canned Fish, Canned Marine Molluscs And Canned Crustaceans 
Country/Region applying the measure
South Africa 
The rationale of the measure
This specification covers the manufacture, production, processing, and treatment of canned fish, canned fish products, canned marine molluscs, canned marine mollusc products, canned crustaceans and canned crustacean products. 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
9.3 Transport and storage of empty containers
Containers and lids or closures from manufacturers shall be delivered covered by wrapping material or in covers and shall be transported and stored under protection against risk of contamination, damaging and the weather. The storage area shall be kept clean and shall be insect-, bird- and rodent-proof. Containers and lids or closures shall be stored in a dry store, protected against wind, rain or vapour from the sea and away from steam, humidity, condensation or sudden temperature variations. The storage area shall be used solely for the storage of empty containers and lids.
The stacking of pallets with empty cans shall be such that the cans shall be not damaged. Empty cans or pallets with empty cans shall be not stepped on.
9.7 Container washing prior to retorting
9.7.1 Water used in a detergent solution for container washing purposes or in water sprays for washing shall be clean potable water in compliance with 3.4.1.
9.7.2 All dirt, grease and organic material shall be removed from the outside surfaces of the containers.
9.7.3 The detergent solution shall be regularly replaced to ensure its effectiveness and to prevent
accumulation of contaminates.
9.7.4 The temperature of the washing water or detergent solution shall be such to ensure that the product temperature remains in compliance with the initial temperature specified in the sterilization
schedule.
10.1.5 Packages - outer containers
Packages in which containers are packed shall be clean, neat and undamaged. Outer containers such as boxes or cases shall be suitable for the purpose of use, be of correct size to avoid damaging of containers by squeezing or loose movement of the containers inside the outer container. Containers shall not be packed in outer containers in positions prone to cause damaging such as packing containers on their sides.
Outer containers shall be strong enough to protect the finished product during normal handling and transport. 
Reference of the measure
Regulations 9.3, 9.7 and 10.1.5 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. Yes Canned Fish    
1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. Yes Canned Marine Molluscs And Canned Crustaceans    
Description
Canned Fish, Canned Marine Molluscs And Canned Crustaceans 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
All countries