Non-Tariff Measure

NTM classification
A31: Labelling requirements 
Date when the measure came into force
09 September 2004 
Publication where the measure is specified
Government Notice R. 790 (Government Gazette 26530) Of 9 July 2004 
Regulation where the measure is specified
Compulsory Specification For The Manufacture, Production, Processing And Treatment Of Canned Fish, Canned Marine Molluscs And Canned Crustaceans 
Country/Region applying the measure
South Africa 
The rationale of the measure
This specification covers the manufacture, production, processing, and treatment of canned fish, canned fish products, canned marine molluscs, canned marine mollusc products, canned crustaceans and canned crustacean products. 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
10.3.3 True description of the contents of fish paste
Any fish named in the description of a fish paste shall be used in sufficient quantity to justify the use of the name. If only one variety of fish is named, the paste (except in the case of anchovy) shall contain at least 60 % by mass of that fish. Where two or more varieties are named, except where one variety is anchovy, the total quantities of the named fish shall be not less than 60 % by mass and the quantity of any one particular variety of fish named shall be not less than 15 % by mass. In the case of fish paste labelled anchovy, the anchovy content shall be not less than 30 % by mass. Where anchovy appears in the name of the product, the anchovy content shall be not less than 10 % by mass and the total quantities of the varieties of fish indicated in the name of the product shall be not less than 50 % by mass. In the case of fish pastes made from more than one variety of fish, the names of the varieties featuring in the title shall appear in the title in decreasing order of amounts by mass present. All types of fish used in the preparation shall appear in the list of ingredients in decreasing order of amounts by mass present. For the purpose of this subsection the term "fish" shall be deemed to include molluscs and/or crustacea, provided that the presence of molluscs andlor crustacea as a fish paste ingredient shall be specifically stated on the label. 
Reference of the measure
Regulation 10.3.3 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
1604.20.10 -- Fish paste No    
Description
Fish paste 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
All countries