Non-Tariff Measure

NTM classification
A31: Labelling requirements 
Date when the measure came into force
09 September 2004 
Publication where the measure is specified
Government Notice R. 790 (Government Gazette 26530) Of 9 July 2004 
Regulation where the measure is specified
Compulsory Specification For The Manufacture, Production, Processing And Treatment Of Canned Fish, Canned Marine Molluscs And Canned Crustaceans 
Country/Region applying the measure
South Africa 
The rationale of the measure
This specification covers the manufacture, production, processing, and treatment of canned fish, canned fish products, canned marine molluscs, canned marine mollusc products, canned crustaceans and canned crustacean products. 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
10.3.5 True description of crustaceans
The common names given in table 5 may be used as indicated in Table 5

Crab meat shall be prepared from any of the edible species of the sub-order Brachyura of the order Decapoda and all species of the family Lithodidae.

The name "Shrimp", "Shrimps" or "Prawns" shall only be used for the product prepared from species of the families Penaeidae, Pandalidae, Crangonidae, Palaemonidae.

"X Shrimp", "X Shrimps" or 'X Prawns" may be used where the " X is the name of a country or a geographic area from that the shrimps originate or the common name.

Size designations or count ranges are not required on the label, but if used, they shall be in accordance with 7.3.3.2. Where a count range is declared on the label in place of a size designation; no tolerances shall be applicable to the specified count ranges. 
Reference of the measure
Regulation 10.3.5 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling No    
Description
Crustaceans 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
All countries