English
FrançaisNon-Tariff Measure
- NTM classification
- A84: Inspection requirement
- Date when the measure came into force
- 24 January 2004
- Publication where the measure is specified
- Government Gazette No 25605, 24 October 2003
- Regulation where the measure is specified
- Regulations Relating To the Grading, Packing and Marking of Canned Vegetables Intended For Sale in the Republic of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 11. (1) For the purpose of an inspection, an inspector should proceed as follows:
(a) Draw at random a representative sample by drawing the number of containers in column 2 of Table 1 opposite the production group in column 1 of Table 1, taking the net mass of each container into consideration.
(b) Examine from each of the containers obtained in paragraph (a) a working sample which is representative of the contents of the container of a size as prescribed in subregulation (2).
(c) Determine the number of containers of which the contents do not comply with the regulations.
(d) If the number of containers obtained in paragraph (c) exceed the number of containers in column 3 of Table 1, the consignment shall be downgraded or rejected.
(2) A working sample shall in the case of -
(a) A2 1/2 containers or smaller, consist of the drained contents of the container; and
(b) containers larger than A2 1/2 containers, consist of a random drained sample of 600 g. - Reference of the measure
- Regulation 11
- Measure also domestic
- Yes
Products affected by the measure.
| Code | Product | Partial coverage | Partial coverage indication | Date in | Date out |
|---|---|---|---|---|---|
| 2001 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid. | Yes | Canned vegetables | ||
| 2002 | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid. | Yes | Canned vegetables | ||
| 2003 | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. | Yes | Canned vegetables | ||
| 2004 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06. | Yes | Canned vegetables | ||
| 2005 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06. | Yes | Canned vegetables | ||
| 2006 | Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glac | Yes | Canned vegetables |
- Description
- Canned vegetables
Countries/Regions affected by the measure.
| Inclusion/Exclusion | Country | Date in | Date out |
|---|---|---|---|
| Inclusion | Entire world |
- Description
- All countries
