Non-Tariff Measure

NTM classification
B31: Labelling requirements 
Date when the measure came into force
01 January 1981 
Publication where the measure is specified
Statutory Instrument 149 of 1991 
Regulation where the measure is specified
Food and Food Standards (Pasta Products) Regulations, 1991 
Country/Region applying the measure
Zimbabwe 
The rationale of the measure
These regulations shall apply to all pasta products which are sold or manufactured for sale in Zimbabwe. 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
6 In addition to the requirements of the Food and Food Standards (Food Labelling) Regulations, 1990, each pasta product shall bear a label stating details outlined in the Schedule (pasta product, shape and size) 
Reference of the measure
Art 6 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
1902.11.00 Containing eggs No    
1902.19.00 Other No    
1902.20.00 Stuffed pasta, whether or not cooked or otherwise prepared No    
1902.30.00 Other pasta No    
1902.40.00 Couscous No    
Description
Pasta products i.e. the class of food prepared by drying formed units of dough prepared from flour and water with or without one or more of the optional ingredients referred to in section 5 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
All countries