Non-Tariff Barriers

NTM classification: B6: Product identity requirement
Date when the measure came into force: 01 December 1972
Publication where the measure is specified: Food and Drugs Act
Regulation where the measure is specified: Food and Drugs Act CAP 303 of the Laws of Zambia
Country/Region applying the measure: Zambia
Coded list of objectives: X: For purposes n.e.s.
Description of the measure: Whisky shall be a potable alcoholic distillate, obtained from a mash of cereal grain or cereal grain products saccharified by the diastase of malt or other natural enzyme and fermented by the action of yeast and aged not less than three years, may contain a flavouring or caramel, and shall contain not less than 34.49 per centum of absolute
alcohol.
Reference of the measure: Regulation 63 of the Food and Drugs Act
Measure also domestic: No

Code	Product	Partial coverage	Partial coverage indication	Date in	Date out
2208.30	Whiskies	No		01 December 1972

Inclusion/Exclusion	Country	Date in	Date out
Inclusion	Entire world	01 December 1972

Reporting, Monitoring and Eliminating Mechanism