Non-Tariff Measure

NTM classification
B7: Product quality, safety or performance requirements 
Date when the measure came into force
27 March 2016 
Publication where the measure is specified
Government Gazette No. 38615, 27 March 2015 
Regulation where the measure is specified
Regulations Relating to the Classification, Packing and Marking of Dairy Products and Imitation Dairy Products Intended For Sale in the Republic Of South Africa 
Country/Region applying the measure
South Africa 
Coded list of objectives
X: For purposes n.e.s. 
Description of the measure
Standards for process cheese and cheese spread (with or without added foodstuff)
14. (1) Process cheese and cheese spread, either with or without added foodstuff, shall --
(a) be manufactured by the grinding, mixing, melting and emulsifying, with the aid of heat and an emulsifying agent, of a type of cheese specified in item 1, 2, 3 or 4 of column 1 of Table 9 or the type of cream cheese specified in column 1 of Table 11;
(b) during the manufacture thereof be heat treated for 30 seconds at a temperature of 70 °C, or any other equivalent or greater time/temperature combination; and
(c) comply with the provisions of regulation 4.
(2) If a designation specified in column 3 of Table 9 is used in connection with the sale of process cheese or cheese spread (with or without added foodstuff), the specified cheese shall consist of at least 50 per cent of the cheese concerned in the final product except for blue mould cheese which shall consist of at least 42 per cent of the cheese concerned.
(3) In the case of process cheese and cheese spread with added foodstuff the fat-in-drymatter content may be up to 5 per cent less and the dry matter content may be up to 5 per cent more than that required for process cheese and cheese spread of the class designation concerned. 
Reference of the measure
Regulation 14 
Measure also domestic
Yes 

Products affected by the measure.

Code Product Partial coverage Partial coverage indication Date in Date out
0405.20 - Dairy spreads Yes cheese spread (with or without added foodstuff)    
0406.30 - Processed cheese, not grated or powdered Yes Process cheese    
0406.90 - Other cheese Yes Process cheese and cheese spread (with or without added foodstuff)    
Description
Process cheese and cheese spread (with or without added foodstuff) 

Countries/Regions affected by the measure.

Inclusion/Exclusion Country Date in Date out
Inclusion Entire world    
Description
All countries