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Page 103 of 140, showing 20 records out of 2786 total, starting on record 2041, ending on 2060
| Title | Description | Implementation date | Source | Publication | Created |
|---|---|---|---|---|---|
| US 1022-1:2013, Material measures of length for general use — Part 1: Metrological and technical requirements (2nd Edition) | This Uganda Standard applies to material measures of length for general use, hereinafter called “measures”. This standard specifies the technical, metrological and administrative conditions which are mandatory for these measures. It also includes the requirements for digital readouts on the cases of tapes, whether electronic or mechanical. This standard does not apply to high-precision measures used by industry in the field of mechanics or in geodesy (for example: gauge blocks, geodetic wires and precision line measures). It also does not address safety aspects, for example the use of material measures with electronic devices in hazardous areas. Guidelines for these aspects should be followed in accordance with the applicable international, regional or national regulations or other standards. | 2013-10-25 | The Uganda National Bureau of standards | Uganda Gazette Vol. CV No. 54 of 25th October 2013 | 03 May 2017 |
| US CODEX STAN 185:1993, Standard for nopal | This Uganda Standard applies to modified stem of commercial varieties of nopals grown from Opuntia ficus indica, O. tomentosa, O. hyptiacantha, O. robusta, O. inermis, O. ondulata, of the Cactaceae family, to be supplied fresh to the consumer, after preparation and packaging. Nopals for industrial processing are excluded. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 262-2006 (Revision in 2013), Standard for Mozzarella | This Uganda Standard applies to Mozzarella intended for direct consumption or for further processing. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 201:1995, Standard for oats | This Uganda Standard applies to oat grains intended for processing for direct human consumption. This standard does not apply to Avena nuda (hulless oats) | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 115:1981, Standard for pickled cucumbers | This Uganda Standard applies to pickled cucumbers intended for direct consumption. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
| US CODEX STAN 260:2007, Standard for pickled fruits and vegetables | This Uganda Standard applies to pickled fruits and vegetables and offered for direct consumption, including for catering purposes or for repacking if required. It does not apply to the product when indicated as being intended for further processing. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US IEC 60076-3:2013, Power transformers — Part 3: Insulation levels, dielectric tests and external clearances in air | This Uganda Standard applies to power transformers as defined by and in the scope of US IEC 60076-1. It gives details of the applicable dielectric tests and minimum dielectric test levels. Recommended minimum external clearances in air between live parts and between live parts and earth are given for use when these clearances are not specified by the purchaser. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US CODEX STAN 98:1981, Standard for cooked cured chopped meat | This Uganda Standard applies to products designated as "Chopped Meat" which have been packed in any suitable packaging material. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 96:1981, Standard for cooked cured ham | This Uganda Standard applies to products designated as "Cooked Ham" packaged in any suitable packaging material. It does not apply to cooked ham products with compositional characteristics different from those specified. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 97:1981, Standard for cooked cured pork shoulder | This Uganda Standard applies to products designated as "Cooked Pork Shoulder" packaged in any suitable packaging material. It does not apply to cooked pork shoulder products with compositional characteristics different from those specified. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 89-1981(Revised in 2015), Standard for luncheon meat | This Uganda Standard applies to products designated as "Luncheon Meat" which have been packed in any suitable packing material. | 2015-12-15 | The Uganda National Bureau of standards | The Uganda Gazette 22 January 2016: General Notice No. 45 of 2016 | 03 August 2016 |
| US CODEX STAN 272-1968 (Revision in 2013), Standard for Provolone | This Uganda Standard applies to Provolone intended for direct consumption or for further processing. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 76:1981, Standard for quick frozen bilberries | This Uganda Standard applies to quick frozen bilberries of the species Vaccinium myrtillus L. offered for direct consumption, without further processing, except for repacking, if required. It does not apply to the product when indicated as intended for further processing or for other industrial purposes nor to the product covered by the special standard for quick frozen blueberries | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
| US CODEX STAN 103:1981, Standard for quick frozen blueberries | This Uganda Standard applies to quick frozen blueberries of the species Vaccinium corymbosum L., Vaccinium angustifolium AIT. and Vaccinium ashei READE, offered for direct consumption without further processing, except for repacking, if required. It does not apply to the product when indicated as intended for further processing or for other industrial purposes, nor to the bilberries as covered by the standard for quick frozen bilberries | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
| US CODEX STAN 110:1981, Standard for quick frozen broccoli | This Uganda Standard applies to quick frozen broccoli of the species Brassica oleracea L. var. italica Plenck (Sprouting broccoli) offered for direct consumption without further processing, except for re-packing, if required. It does not apply to the product when indicated as intended for further processing or for other industrial purposes. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
| US CODEX STAN 112:1981, Standard for quick frozen Brussels sprouts | This Uganda Standard applies to quick frozen Brussels sprouts of the species Brassica oleracea L. var. gemmifera (DC) Schulz offered for direct consumption, without further processing except for size grading or repacking, if required. It does not apply to the product when indicated as intended for further processing or for other industrial purposes | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
| US CODEX STAN 140:1983, Standard for quick frozen carrots | This Uganda Standard applies to quick frozen carrots of the species Daucus carota L. offered for direct consumption without further processing, except for repacking, if required. It does not apply to the product when indicated as intended for further processing or for other industrial purposes. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US CODEX STAN 111:1981, Standard for quick frozen cauliflower | This Uganda Standard applies to quick frozen cauliflower of the species Brassica oleracea L. var. botrytis L. offered for direct consumption without further processing, except for repacking, if required. It does not apply to the product when indicated as intended for further processing or for industrial purposes | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
| US CODEX STAN 113:1981, Standard for quick frozen green and wax beans | This Uganda Standard applies to quick frozen green beans and quick frozen wax beans from suitable varieties of the species Phaseolus vulgaris L. and quick frozen green beans from suitable varieties of the species Phaseolus coccineus L. offered for direct consumption without further processing, except for size-grading or repacking, if required. It does not apply to the product when indicated as intended for further processing or for other industrial purposes. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 104:1981, Standard for quick frozen leek | This Uganda Standard applies to quick frozen leek of the species Allium porrum L. offered for direct consumption without further processing, except for sizing or repacking, if required. It does not apply to the product when indicated as intended for further processing or for other industrial purposes. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
