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Page 20 of 140, showing 20 records out of 2786 total, starting on record 381, ending on 400
| Title | Description | Implementation date | Source | Publication | Created |
|---|---|---|---|---|---|
| TZS 538: 2015- EAS 38: 2014 Labelling of pre-packaged foods — General requirements | This East Standard applies to the labelling of all pre-packaged foods to be offered as such to the consumer or for catering purposes and to certain aspects relating to the presentation thereof. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 538: 2015- EAS 38: 2014 | 14 October 2017 |
| TZS 550: 2015- EAS 805: 2014 Use of nutrition and health claims — Requirements | This Standard specifies requirements for the use of nutrition and health claims in food labelling and in advertising ). This Standard applies to all foods for which nutrition and health claims are made without prejudice to specific provisions under other standards or guidelines relating to foods for special dietary uses and foods for special medical purposes. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 550: 2015- EAS 805: 2014 | 14 October 2017 |
| TZS 557: 2015 Amaranth flour — Specification | This Tanzania Standard specifies the requirements and methods of sampling and test for amaranth flour for human consumption milled from grains of the amaranth | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 557: 2015 | 14 October 2017 |
| TZS 558: 2015 Sugarcane juice — Specification | This Tanzania Standard prescribes requirements and methods of sampling and test for sugarcane juice obtained from sugarcane plant Saccharum officinarum L intended for direct human consumption | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 558: 2015 | 14 October 2017 |
| TZS 605-2: 2015- ISO 1452-2: 2009Plastics piping systems for water supply and for buried and above-ground drainage and sewerage under pressure — Unplasticized poly(vinyl chloride) (PVC-U) — Part 2: Pipes | This standard specifies the characteristics of solid-wall pipes made from unplasticized poly(vinyl chloride) (PVC-U) for piping systems intended for water supply and for buried and above-ground drainage and sewerage under pressure. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 605-2: 2015- ISO 1452-2: 2009 | 23 October 2017 |
| TZS 1704:2015 Fresh avocados — Specifications | Prescribes requirements for fresh avocados (persea americana Gartner or P. Grattisima mill) fruits to be supplied to the consumer in the local or export markets. This does not include avocados for industrial processing. The standard also stipulates requirements for handling, grading and packaging of the produce up to the dispatching state. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 1704:2016 | 08 September 2016 |
| TZS 605-3: 2015- ISO 1452-3: 2009Plastics piping systems for water supply and for buried and above-ground drainage and sewerage under pressure — Unplasticized poly(vinyl chloride) (PVC-U) — Part 3: Fittings | This standards specifies the characteristics of fittings made from unplasticized poly(vinyl chloride) (PVC-U) for piping systems intended for water supply and for buried and above-ground drainage and sewerage under pressure | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 605-3: 2015- ISO 1452-3: 2009 | 23 October 2017 |
| TZS 1737-2:2015 Tea sacks — Specification — Part 2: Performance specification for sacks for palletized and containerized transport of tea | This measure specifies requirements and tests to determine the suitability of sacks for the palletized and containerized transport of tea on standard pallets of standard unit load size in standard containers | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 1737-2: 2015 | 10 September 2016 |
| TZS 1739: 2015 Packaging — Complete, filled transport packages and unit loads — Unit load dimensions | This measure is based on the concept of a modular system and specifies the plan dimensions for unit loads suitable for the distribution of goods, which comprises all activities for the movement of products from their origin to their destination | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 1739: 2015 | 10 September 2016 |
| TZS 1705:2015 Fresh papaya | This measure prescribes requirements for fresh (carica papayas) to be supplied in export and local specified markets. It also stipulates requirements for handling, grading and packaging of the produce. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 1705: 2015 | 10 September 2016 |
| TZS 715: 2015 Crepe bandages — Specification | This measure specifies requirements for crepe bandages used for surgical dressings. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 715: 2015 | 10 September 2016 |
| AMARANTH FLOUR SPECIFICATION | This standard specifies the requirements and methods of sampling and testing including packing marking and labeling. | 2015-11-07 | Tanzania Bureau of Standards | 23 December 2016 | |
| TZS 557:2015, AMARANTH FLOUR SPECIFICATION | This standards specifies the requirements and methods of sampling and testing including packing, marking and labeling for amaranth flour human for human consumption milled from grains. | 2015-11-07 | Tanzania Bureau of Standards | TZS 557:2014, AMARANTH FLOUR | 23 December 2016 |
| TZS 940: 2015 Brandy — Specification | This measure prescribes the requirements for brandies | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 940: 2015 | 03 October 2016 |
| TZS 781: 2015- EAS 141: 2014 Whisky — Specification | This Standard specifies the requirements and methods of sampling and test for whisky (whiskey). | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 781: 2015- EAS 141: 2014 | 07 November 2017 |
| TZS 782-1: 2015- ISO 4064-1: 2014Water meters for cold potable water and hot water — Part 1: Metrological and technical requirements | This standard specifies the metrological and technical requirements for water meters for cold potable water and hot water flowing through a fully charged, closed conduit. These water meters incorporate devices which indicate the integrated volume | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 782-1: 2015- ISO 4064-1: 2014 | 07 November 2017 |
| TZS 782-4: 2015- ISO 4064-4: 2014Water meters for cold potable water and hot water — Part 4: Non-metrological requirements not covered in TZS 782-1 | This Standard applies to water meters used to meter the volume of cold potable water and hot water flowing through a fully charged, closed conduit. These water meters incorporate devices which indicate the integrated volume. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 782-4: 2015- ISO 4064-4: 2014 | 07 November 2017 |
| TZS 782-5: 2015- ISO 4064-5: 2014 Water meters for cold potable water and hot water — Part 5: Installation requirements | This Standards applies to water meters used to meter the volume of cold potable water and hot water flowing through a fully charged, closed conduit. These water meters incorporate devices which indicate the integrated volume | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 782-5: 2015- ISO 4064-5: 2014 | 07 November 2017 |
| TZS 527:2015 Fortified wine — Specification | This East African Standard specifies the requirements and methods of sampling and test for fortified wine. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 527: 2015 | 23 November 2017 |
| TZS 999: 2015 Fresh pineapples — Specification | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 999: 2015 | 13 September 2016 |
