Regulations
Page 24 of 140, showing 20 records out of 2786 total, starting on record 461, ending on 480
Title | Description | Implementation date | Source | Publication | Created |
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US ISO 15663-3:2001, Petroleum and natural gas industries —Life-cycle costing —Part 3: Implementation guidelines | This Uganda Standard provides guidelines for the implementation of life-cycle costing for the development and operation of the facilities for drilling, production and pipeline transportation within the petroleum and natural gas industries. This part of US ISO 15663 is applicable when making decisions on any option which has cost implications for more than one cost element or project phase. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 25 August 2016 |
US ISO 20815:2008, Petroleum, petrochemical and natural gas industries — Production assurance and reliability management | This Uganda Standard introduces the concept of production assurance within the systems and operations associated with exploration drilling, exploitation, processing and transport of petroleum, petrochemical and natural gas resources. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 25 August 2016 |
US ISO 13879:2015, Petroleum and natural gas industries — Content and drafting of a functional specification | This Uganda Standard provides guidance on the content and drafting of a functional specification. A functional specification may not be necessary if a user/purchaser wishes to obtain a known standard product, process or service manufactured/supplied to a recognized standard. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 25 August 2016 |
US ISO/TS 16901:2015, Guidance on performing risk assessment in the design of onshore LNG installations including the ship/shore interface | This Uganda Standard provides a common approach and guidance to those undertaking assessment of the major safety hazards as part of the planning, design, and operation of LNG facilities onshore and at shoreline using risk-based methods and standards, to enable a safe design and operation of LNG facilities. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 25 August 2016 |
US ISO 15544:2000, Petroleum and natural gas industries — Offshore production installations — Requirements and guidelines for emergency response | This Uganda Standard describes objectives, functional requirements and guidelines for emergency response (ER) measures on installations used for the development of offshore hydrocarbon resources. It is applicable to fixed offshore structures or floating production, storage and off-take systems | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 25 August 2016 |
US EAS 821:2014, Maize seed – Requirements for certification | This Uganda Standard specifies the certification requirements for the production of pre-basic, basic and certified seed of maize (Zea mays L.). It includes requirements for eligible varieties, field standards, field inspections, seed sampling, laboratory standards, certificates, packaging and labelling and post-control tests. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US EAS 822:2014, Sorghum seed – Requirements for certification | This Uganda Standard specifies the certification requirements for the production of pre-basic, basic and certified seed of sorghum (Sorghum bicolor (L.) Moench). It includes requirements for eligible varieties, field standards, field inspections, seed sampling, laboratory standards, certificates, packaging and labeling, and post control tests. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US EAS 823:2014, Sunflower seed – Requirements for certification | This Uganda Standard specifies the certification requirements for the production of pre-basic, basic and certified seed of sunflower (Helianthus annuus L.). It includes requirements for eligible varieties, field standards, field inspections, seed sampling, laboratory standards, certificates, packaging and labelling, and post-control tests. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US EAS 824:2014, Soybean seed — Requirements for certification | This Uganda Standard specifies the certification requirements for the production of pre-basic, basic and certified seed of soybean (Glycine max (L.) Merrill). It includes requirements for eligible varieties, field standards, field inspections, seed sampling, laboratory standards, certificates, packaging and labelling, and post-control tests. | 2015-08-07 | The Uganda National Bureau of standards | 22 August 2016 | |
US EAS 825:2014, Groundnut seed — Requirements for certification | This Uganda Standard specifies the certification requirements for the production of pre-basic, basic and certified seed of groundnut (Arachis hypogaea L.). It includes requirements for eligible varieties, field standards, field inspections, seed sampling, laboratory standards, certificates, packaging and labelling, and post-control tests. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 2:2015, Fresh pineapple – Specification (2nd Edition) | This Uganda Standard specifies requirements and methods of sampling and test for commercial varieties of pineapples grown from Ananas comosus (L.) Merr. of the Bromeliaceae family, to be supplied fresh to the consumer. This standard does not apply to pineapples for ornamental use or industrial processing. (This standard cancels and replaces US 2:1992, Standard specification for fresh pineapples, which has been technically revised). | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 3:2015, Fresh avocado – Specification (2nd Edition) | This Uganda Standard specifies requirements for commercial varieties (cultivars) of avocados grown from Persea americana Mill. (Syn. Persea gratissima Gaertn), of the Lauraceae family, to be supplied fresh to the consumer. (This standard cancels and replaces US 3:1992, Standard specification for fresh avocados which has been technically revised). | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1610:2015, Fresh passion fruit – Specification | This Uganda Standard specifies requirements for commercial varieties of passion fruit from the species golden passion fruit/sweet granadilla (Passiflora ligularis Juss), purple passion fruit (Passiflora edulis Sims forma edulis), yellow passion fruit (Passiflora edulis Sims forma flavicarpa) and their hybrids grown from the Passifloraceae family, to be supplied fresh to the consumer after preparation and packaging. This standard does not apply to passion fruits for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1611:2015, Fresh mango – Specification | This Uganda Standard specifies requirements for commercial varieties (cultivars) of mangoes grown from Mangifera indica L., of the Anacardiaceae family, to be supplied fresh to the consumer, after preparation and packaging. This standard does not apply to mangoes for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1612:2015, Fresh mushroom – Specification | This Uganda Standard specifies requirements for the carpophores (fruiting bodies) of strains grown from the genus Agaricus (syn. Psalliota) to be supplied fresh to the consumer. This standard does not apply to mushrooms for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1613:2015, Fresh papaya – Specification | This Uganda Standard specifies requirements for commercial varieties of papayas grown from Carica papaya L., of the Caricaceae family, to be supplied fresh to the consumer. This standard does not apply to papayas for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1614:2015, Fresh orange – Specification | This Uganda Standard specifies requirements for commercial varieties (cultivars) of oranges grown from Citrus Sinensis (L.) Osbeck (sweet oranges) and Citrus Aurantium. L. (sour oranges) of the Rutaceae family, to be supplied fresh to the consumer. This standard does not apply to oranges for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1615:2015, Fresh jack fruit – Specification | This Uganda Standard specifies requirements for jackfruit grown from Artocarpus heterophyllus Lamarck of the family Moraceae, to be supplied fresh to the consumer. This standard does not apply to jackfruit for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1616:2015, Fresh headed cabbage – Specification | This Uganda Standard specifies requirements for headed cabbages of varieties (cultivars) grown from Brassica oleracea var. capitata L. (including red cabbages and pointed cabbages) and from Brassica oleracea L. var. bullata DC. and var. sabauda L. (savoy cabbages) to be supplied fresh to the consumer. This standard does not apply to headed cabbages for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |
US 1617:2015, Fresh carrot – Specification | This Uganda Standard specifies requirements for carrots of varieties (cultivars) grown from Daucus carota L. to be supplied fresh to the consumer. This standard does not apply to carrots for industrial processing. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 22 August 2016 |