Regulations

Page 82 of 140, showing 20 records out of 2786 total, starting on record 1621, ending on 1640

Title Description Implementation date Source Publication Created
TZS 39-1: 2014- This measure specifies the requirements and methods of sampling and test for synthetic detergents for household use. This measure does not cover machine wash and industrial detergent powders. 2014-12-18 Tanzania Bureau of Standards (TBS) TZS 39-1: 2014 20 September 2016
TZS 411:2010 Textiles Polyester/cellulose suiting fabrics – Specification This Tanzania Standard prescribes constructional details and other particulars of eight types of polyester/cellulose suiting fabrics suitable for light weight suits and uniforms. 2010-07-27 Tanzania Bureau of Standards (TBS) TZS 411:2010 14 October 2017
TZS 414:2009 Instant (soluble) coffee – Specification This Tanzania Standard prescribes requirements and methods of sampling, test and assessment of pure instant soluble coffee whether in powder or agglomerated forms and liquor qualities of the cup, derived by dehydration of aqueous extract of freshly roasted and ground coffee. This Tanzania Standard does not apply to liquid coffee extracts. 2009-11-17 Tanzania Bureau of Standards (TBS) TZS 414:2009 14 October 2017
TZS 417:2009 Roasted and ground coffee – Specification This Tanzania Standard prescribes the requirements and methods of sampling and test for roasted and ground coffee 2009-11-17 Tanzania Bureau of Standards (TBS) TZS 417:2009 14 October 2017
TZS 420:2010- ISO 12757-1: 1998 Ball point pens and refills – Part 1: General use This part of standard establishes minimum quality requirements for ball point pens (refillable or non-refillable) and refills for general use. 2009-04-27 Tanzania Bureau of Standards (TBS) TZS 420:2010- ISO 12757-1: 1998 14 October 2017
TZS 438: 2014- EAS 2: 2013 Maize grains — Specification This Standard specifies the requirements and methods of sampling and test for maize grains of varieties grown from common maize grains, Zea Mays indentata L., and/or Zea mays indurata L., or their hybrids intended for human consumption. 2014-12-18 Tanzania Bureau of Standards (TBS) TZS 438: 2014- EAS 2: 2013 14 October 2017
TZS 439: 2014- EAS 767: 2013 Fortified wheat flour — Specification This Standard specifies the requirements and methods of sampling and test for fortified wheat flour prepared from common wheat (Triticum aestivum L.), club wheat (T. compactum Host.) or a mixture thereof intended for human consumption 2014-12-18 Tanzania Bureau of Standards (TBS) TZS 439: 2014- EAS 767: 2013 14 October 2017
TZS 446: 2015 Smoked fish — Specification This Tanzania Standard specifies requirements, methods of sampling and test for smoke flavoured fish, smoked fish and smoke dried fish intended for human consumption or for further processing. The standard covers all fish species. 2015-09-10 Tanzania Bureau of Standards (TBS) TZS 446: 2015 14 October 2017
TZS 45:2010 Curry powder – Specification This Tanzania Standard prescribes the requirements and the methods of sampling and test for curry powder which is used as a flavouring material in the preparation of foods. Recommendations relating to storage and tran¬sportation conditions are given in Annex A. 2010-07-27 Tanzania Bureau of Standards (TBS) TZS 45:2010 19 September 2017
TZS 45:2010 Curry powder – Specification This measure prescribes the requirements and the methods of sampling and test for curry powder which is used as a flavouring material in the preparation of foods. Recommendations relating to storage and transportation conditions are given in annex A. 2010-07-27 Tanzania Bureau of Standards (TBS) TZS 45:2010 20 September 2016
TZS 465: 2011- EAS 739: 2010 Dried cassava chips – Specification This Standard specifies the requirements and methods of sampling and test for dried cassava chips intended for human consumption 2011-07-28 Tanzania Bureau of Standards (TBS) TZS 465: 2011- EAS 739: 2010 14 October 2017
TZS 466: 2011- EAS 740: 2010 Cassava flour – Specification This Standard specifies requirements and methods of sampling and test for cassava flour, which is obtained from the processing of cassava (Manihot esculenta Crantz) intended for human consumption 2011-07-28 Tanzania Bureau of Standards (TBS) TZS 466: 2011- EAS 740: 2010 14 October 2017
TZS 47: 2013 Ginger — Specification This measure prescribes the requirements and method of sampling and test for ginger, of the species Zingiber officinale Roscoe, whole, in pieces and ground 2013-05-07 Tanzania Bureau of Standards (TBS) TZS 47: 2013 20 September 2016
TZS 48: 2010 Margarine – Specification This measure prescribes the requirements and methods of sampling and tests for soft and hard margarine 2011-01-25 Tanzania Bureau of Standards (TBS) TZS 48: 2010 20 September 2016
TZS 493: 2013 Road vehicles — Advance warning triangles to indicate temporary obstructions — Specification This Tanzania Standard specifies requirements for retro reflective triangle sign which may be placed on or beside the road to give advance warning to the presence of a temporary obstruction which may constitute a traffic hazard 2013-10-03 Tanzania Bureau of Standards (TBS) TZS 493: 2013 14 October 2017
TZS 49: 2014 Edible groundnut oil — Specification 0000-00-00 Tanzania Bureau of Standards (TBS) TZS 49: 2014 20 September 2016
TZS 50: 2014- EAS 299: 2013 Edible sunflower oil — Specification This East African Standard specifies the requirements and method of sampling and test for edible sunflower oil derived from the seeds of Hellanthus annuus L intended for human consumption. The standard does not apply to sunflower oil, intended for further processing in order to render it suitable for human consumption. 2014-12-18 Tanzania Bureau of Standards (TBS) TZS 50: 2014- EAS 299: 2013 19 September 2017
TZS 51:2010 Refined sesame seed oil – Specification This Tanzania Standard prescribes the require¬ment and methods of sampling and test for refined sesame seed oil. 2011-01-25 Tanzania Bureau of Standards (TBS) TZS 51:2010 19 September 2017
TZS 527:2015 Fortified wine — Specification This East African Standard specifies the requirements and methods of sampling and test for fortified wine. 2015-11-07 Tanzania Bureau of Standards (TBS) TZS 527: 2015 23 November 2017
TZS 52:2010 Refined coconut oil – Specification This Tanzania Standard prescribes the require¬ments and the methods of sampling and test for refined coconut oil. 2011-01-25 Tanzania Bureau of Standards (TBS) TZS 52:2010 19 September 2017
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