TZS 1536: 2012 Spices and condiments – Cumin specification

This measure prescribes the requirements and methods of sampling and test for fruits of cumin

Source of publication

Tanzania Bureau of Standards (TBS) 

Language

English 

Date of publication

06 July 2012 

Direct link to publication

http://www.tbs.go.tz/standards/index.php/tbs/tzs_1536_2012_1st_ed