Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 January 2000
- Publication where the measure is specified
- Government Notice 173 of 1999
- Regulation where the measure is specified
- Food Regulations 1999
- Country/Region applying the measure
- Mauritius
- The rationale of the measure
- No specific objective stated
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 218. Blended hydrolysed sauce
(1) Blended hydrolysed sauce shall be the product obtained by blending hydrolysed sauce with soya sauce or soya bean sauce. - Reference of the measure
- Sub-article 218(1)
- Measure also domestic
- Yes
Products affected by the measure.
| Code | Product | Partial coverage | Partial coverage indication | Date in | Date out |
|---|
| 2103.90.90 | --- Other | Yes | Blended hydrolysed sauce | | |
- Description
- Blended hydrolysed sauce
Countries/Regions affected by the measure.
| Inclusion/Exclusion | Country | Date in | Date out |
|---|
| Inclusion | Entire world | | |
- Description
- Entire world
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