English
FrançaisNon-Tariff Measure
- NTM classification
- A22: Restricted use of certain substances in foods and feeds and their contact materials
- Date when the measure came into force
- 01 January 1974
- Publication where the measure is specified
- Rhodesia Government Notice No. 852 of 1973
- Country/Region applying the measure
- Zimbabwe
- The rationale of the measure
- These regulations shall apply to edible fats and oils which are sold or manufactured for sale in Zimbabwe.
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- Lard shall—
(a) be composed of fat rendered from the meat of pigs which have been determined by an inspector to be in good health at the time of slaughter and fit for human consumption;
(b) be free from objectionable odour or taste and shall be white when solid;
(c) contain no foreign substance except common salt;
(d) have a free fatty acid content of not more than 1,5%, expressed as oleic acid. - Reference of the measure
- Art 5(2) (d)
- Measure also domestic
- Yes
Products affected by the measure.
| Code | Product | Partial coverage | Partial coverage indication | Date in | Date out |
|---|---|---|---|---|---|
| 1501.10.00 | Lard | No | |||
| 1503.00.00 | Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared | No |
- Description
- Lard
Countries/Regions affected by the measure.
| Inclusion/Exclusion | Country | Date in | Date out |
|---|---|---|---|
| Inclusion | Entire world |
- Description
- All countries
