English
FrançaisNon-Tariff Measure
- NTM classification
- B7: Product quality, safety or performance requirements
- Date when the measure came into force
- 09 September 2004
- Publication where the measure is specified
- Government Notice R. 791 (Government Gazette 26531) of 9 July 2004
- Regulation where the measure is specified
- Compulsory Specification For The Manufacture, Production, Processing and Treatment of Canned Meat Products
- Country/Region applying the measure
- South Africa
- The rationale of the measure
- This specification specifies requirements for the manufacture, production, processing and treatment of canned meat products intended for human consumption.
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 5.19 Milk powder
Milk powder shall be pure, fresh and sweet and when tested in accordance with 11.19, no sample shall have a total bacterial colony count in excess of 50 000 organisms per gram. When tested in accordance with 11.20, no sample shall contain E. coli in 1g. - Reference of the measure
- Regulation 5.19
- Measure also domestic
- Yes
Products affected by the measure.
| Code | Product | Partial coverage | Partial coverage indication | Date in | Date out |
|---|---|---|---|---|---|
| 0402.10 | - In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % | Yes | Milk powder used in canned meat products | ||
| 0402.2 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 % : | Yes | Milk powder used in canned meat products |
- Description
- Milk powder used in canned meat products
Countries/Regions affected by the measure.
| Inclusion/Exclusion | Country | Date in | Date out |
|---|---|---|---|
| Inclusion | Entire world |
- Description
- All countries
