Non-Tariff Barriers

NTM classification: B7: Product quality, safety or performance requirements
Date when the measure came into force: 30 October 2015
Publication where the measure is specified: Kenya Gazette notice no 186-CAP 496
Regulation where the measure is specified: Kenya Standard Specification for Fortified Wine
Country/Region applying the measure: Kenya
Coded list of objectives: A: Protection of human life and health
Description of the measure: The Standard specifies the General requirements, Specific quality requirements, Heavy metal limits, microbiological limits, Packaging requirements and labeling requirements for Fortified Wine imported or locally produced in Kenya.
Reference of the measure: KS EAS 139:2014
Measure also domestic: Yes

Code	Product	Partial coverage	Partial coverage indication	Date in	Date out
2204.2	- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol :	Yes	Fortified Wine	30 October 2015

Inclusion/Exclusion	Country	Date in	Date out
Inclusion	Entire world	30 October 2015

Reporting, Monitoring and Eliminating Mechanism