Regulations
Page 102 of 140, showing 20 records out of 2786 total, starting on record 2021, ending on 2040
Title | Description | Implementation date | Source | Publication | Created |
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US EAS 284:2013, Pearl millet grains – Specification (2nd Edition) | This Uganda Standard specifies the requirements and methods of sampling and test for whole and decorticated pearl millet of the Senegalese varieties (cultivars) “souna” and “sanio” grown from Pennisetum glaucum (L.) R.Br. intended for human consumption. (This Uganda Standard cancels and replaces US EAS 284:2011, Pearl millet grains – Specification, which has been technically revised) | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 05 April 2017 |
US EAS 290-2:2002, Polishes — Specification — Part 2: Floor polish solvent type (liquid and paste) | This Uganda Standard prescribes the requirements and the methods of test for solvent based floor polishes (liquid and paste). The standard applies to solvent based floor polishes liquid or paste, that are intended for use on all wooden and solvent-resistant floors. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
US EAS 290-3:2002, Polishes — Specification — Part 3: Floor polish water emulsion buffable type | This Uganda Standard prescribes requirements and methods of test for water emulsion floor polish buffable type. This standard applies to a buffable water emulsion floor polish for general application on vinyl, thermoplastic, linoleum, rubber vinyl asbestos, asphalt terrazo, marble, cured concentrate ceramic and quarry tiles. It shall not be used on wooded, cork or magnesite floors unless these are properly sealed. Floor polish in this specification is for polishes used on floor areas that are subjected to heavy abraise foot traffic and any areas where buffing is desired. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
US EAS 294:2002, Scouring powders — Specification | This Uganda Standard specifies requirements and methods of test for synthetic household detergent scouring powder for the removal of tenacious soil from hard surfaces and kitchen utensils. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
US EAS 295:2002, Sodium hypochlorite solutions for domestic use — Specification | This Uganda Standard specifies requirements for dilute solutions of sodium hypochlorite intended for domestic use. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
US EAS 297:2013, Edible soya bean oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible soya bean (soybean) oil derived from soya beans (seeds of Glycine max (L) Merr). This standard does not apply to soya bean oil intended for further processing in order to render it suitable for human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |
US EAS 297:2013, Edible soya bean oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible soya bean (soybean) oil derived from soya beans (seeds of Glycine max (L) Merr). This standard does not apply to soya bean oil intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 169:2000, Standard specifications for edible soya bean oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
US EAS 299:2013, Edible sunflower oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible sunflower oil derived from the seeds of Hellanthus annuus L intended for human consumption. The standard does not apply to sunflower oil, intended for further processing in order to render it suitable for human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |
US EAS 299:2013, Edible sunflower oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible sunflower oil derived from the seeds of Hellanthus annuus L intended for human consumption. The standard does not apply to sunflower oil, intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 171:2000, Standard specifications for edible sunflower oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
US EAS 2:2013, Maize grains – Specification (2nd Edition) | This Uganda Standard specifies the requirements and methods of sampling and test for maize grains of varieties grown from common maize grains, Zea Mays indentata L., and/or Zea mays indurata L., or their hybrids intended for human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |
US EAS 2:2013, Maize grains – Specification (2nd Edition) | This Uganda Standard specifies the requirements and methods of sampling and test for maize grains of varieties grown from common maize grains, Zea Mays indentata L., and/or Zea mays indurata L., or their hybrids intended for human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 05 April 2017 |
US EAS 300:2013, Edible groundnut oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible groundnut oil derived from seeds of Arachis hypogaea L. (groundnuts, peanuts). The standard does not apply to groundnut oil intended for further processing in order to render it suitable for human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |
US EAS 300:2013, Edible groundnut oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible groundnut oil derived from seeds of Arachis hypogaea L. (groundnuts, peanuts). The standard does not apply to groundnut oil intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 172:2000, Standard specifications for edible groundnut oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
US EAS 301:2013, Edible palm oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for virgin and refined edible palm oil derived from fruit (mesocarp) of the palm (Elaeis guineensis). This standard does not cover crude palm oil subject to further processing in order to render it suitable for human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |
US EAS 301:2013, Edible palm oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for virgin and refined edible palm oil derived from fruit (mesocarp) of the palm (Elaeis guineensis). This standard does not cover crude palm oil subject to further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 173:2000, Standard specifications for edible palm oil which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
US EAS 304:2013, Edible corn oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible corn oil derived from the embryo (endosperm) of maize or corn (Zea mays L.). The standard does not apply to corn oil intended for further processing in order to render it suitable for human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |
US EAS 304:2013, Edible corn oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible corn oil derived from the embryo (endosperm) of maize or corn (Zea mays L.). The standard does not apply to corn oil intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 185:2000, Standard specifications for edible corn oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
US EAS 31: 2013, Laundry soap — Specification (2nd Edition | This Uganda Standard specifies requirements, sampling and test methods for two grades of laundry soaps. This standard covers two grades of laundry soap pure and built laundry soap in the form of cakes, tablets or bars, produced from vegetable or animal oils or fats or a blend of all or part to these materials. It does not cover liquid soap for household purposes, and bar soap, in which synthetic detergents have been added to enhance its performance. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 09 November 2016 |
US EAS 31: 2013, Laundry soap — Specification (2nd Edition | This Uganda Standard specifies requirements, sampling and test methods for two grades of laundry soaps. This standard covers two grades of laundry soap pure and built laundry soap in the form of cakes, tablets or bars, produced from vegetable or animal oils or fats or a blend of all or part to these materials. It does not cover liquid soap for household purposes, and bar soap, in which synthetic detergents have been added to enhance its performance. (This Uganda Standard cancels and replaces US EAS 31:2011, Laundry soap — Specification, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 26 April 2017 |
US EAS 331:2013, Green grams – Specification (2nd Edition) | This Uganda Standard specifies requirements and methods of sampling and test for the dry whole grains of the green gram of the cultivar Vigna radiata intended for direct human consumption. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |