English
FrançaisRegulations
Page 104 of 140, showing 20 records out of 2786 total, starting on record 2061, ending on 2080
| Title | Description | Implementation date | Source | Publication | Created |
|---|---|---|---|---|---|
| US 997:2014, Cooking banana (matooke) — Specification | This Uganda standard specifies requirements for cooking banana (matooke) grown from Musa spp. (AAA-EAH) and of family Musaceae to be supplied raw to the consumer. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US ISO 7240-18:2009, Fire detection and alarm systems — Part 18: Input/output devices | This Uganda Standard specifies requirements, test methods and performance criteria for input/output devices connected to a transmission path of a fire detection and alarm system used to receive and/or transmit signals to or from the transmission path, necessary for the operation of the fire detection and fire alarm system and/or fire protection system. An input/output device can be a physically separate device or its function can be integrated into another device, in which case this standard can be used to assess this function. An input/output device can include signal amplifiers and signal transfer in separate enclosures, in which case the requirements of this standard shall apply. Control and indicating equipment and ancillary control and indicating equipment (e.g. repeater panels and fire brigade panels) are not covered by this standard. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 30 September 2016 |
| US ISO 7240-20:2010, Fire detection and alarm systems — Part 20: Aspirating smoke detectors | This Uganda Standard specifies the requirements, test methods and performance criteria for aspirating smoke detectors for use in fire detection and alarm systems installed in buildings. Aspirating smoke detectors developed for the protection of specific risks that incorporate special characteristics (including additional features or enhanced functionality for which this standard does not define a test or assessment method) are also covered by this standard. The performance requirements for any special characteristics are beyond the scope of this standard. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 30 September 2016 |
| US 998:2014, Plantain (gonja) — Specification | This Uganda standard specifies requirements for plantain (gonja) (AAB genome) banana grown from Musa spp. (AAA-B) and of family Musaceae. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US ISO 6079:1990, Instant tea in solid form — Specification | This Uganda Standard specifies requirements for instant tea in solid form. It does not apply to: instant tea containing non-tea carbohydrates as bulking/filling agents (normally referred to as "filled instant tea"); preparations of instant tea containing added aromatic material unless these are derived exclusively from the plant Camellia sinensis; and decaffeinated instant tea. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 799:2014, Edible full fat soya flour — Specification | This Uganda Standard specifies requirements and methods of sampling and test for edible full fat soya flour for human consumption. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 800:2014, Soya milk — Specification | This Uganda standard specifies requirements and methods of sampling and test for soya milk intended for human consumption | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 801:2014, Soya protein products — Specification | This Uganda standard specifies requirements and methods of sampling and test for soya protein products intended for human consumption. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 802:2014, Textured soya protein products — Specification | This Uganda Standard specifies requirements and methods of sampling and test for textured soya protein products intended for human consumption. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 12:2014, Potable water — Specification | This Uganda Standard specifies requirements and methods of sampling and test for potable water (treated potable water and natural potable water). | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 13:2014, Packaged natural mineral water — Specification | This Uganda Standard specifies the requirements and methods of test for packaged natural mineral water offered for human consumption. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 13:2014, Packaged natural mineral water — Specification | This Uganda Standard specifies the requirements and methods of test for packaged natural mineral water offered for human consumption. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 61:2014, Opaque beer — Specification | This Uganda Standard specifies the requirements and methods of sampling and test for opaque beer. The standard does not cover stout beer. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 63:2014, Beer — Specification | This Uganda Standard specifies the requirements and methods of sampling and test for beer. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 109:1987, Potable spirit — Specification | This Uganda Standard specifies requirements and methods of sampling and test for potable spirits. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 138:2014, Still table wine — Specification | This Uganda Standard specifies the requirements and methods of sampling and test for still table wine prepared from fruits | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 139:2014, Fortified wine — Specification | This Uganda Standard specifies the requirements and methods of sampling and test for fortified wine. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US ISO 5019-1:1984, Refractory bricks — Dimensions — Part 1: Rectangular bricks | This Uganda Standard specifies the dimensions of two series of rectangular refractory bricks. These two series of bricks may be used in conjunction with the series of arch bricks whose dimensions are specified in US ISO 5019-2. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 17 September 2016 |
| US EAS 140:2014, Sparkling wine — Specification | This Uganda Standard specifies the requirements and methods of sampling and test for sparkling wine. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US ISO 5019-2: 1984, Refractory bricks — Dimensions — Part 2: Arch bricks | This Uganda Standard specifies the dimensions of two series of refractory arch bricks, each with a constant median dimension and one series of refractory arch bricks with a constant backface dimension. These series of bricks may be used in conjunction with the two series of rectangular bricks whose dimensions are specified in US ISO 5019-1. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 17 September 2016 |
