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Page 39 of 140, showing 20 records out of 2786 total, starting on record 761, ending on 780
| Title | Description | Implementation date | Source | Publication | Created |
|---|---|---|---|---|---|
| US CODEX STAN 290:1995, Standard for edible casein products | This Uganda Standard applies to edible acid casein, edible rennet casein and edible caseinate, intended for direct consumption or further processing. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 265-1966 (Revision in 2013), Standard for Edam | This Uganda Standard applies to Edam intended for direct consumption or for further processing. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 67:1981, Standard for raisins | This Uganda Standard applies to dried grapes of varieties conforming to the characteristics of Vitis vinifera L. which have been suitably treated or processed and which are offered for direct consumption as raisins or sultanas. It also covers raisins packed in bulk containers which are intended for repacking into consumer size containers. This standard does not include a similar dried vine fruit known as dried currants. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 14 September 2016 |
| US ISO 20312:2011, Petroleum and natural gas industries — Design and operating limits of drill strings with aluminium alloy components | This Uganda Standard applies to design and operating limits for drill strings containing aluminium alloy pipes manufactured in accordance with US ISO 15546. | 2015-08-07 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 25 August 2016 |
| US CODEX STAN 177:1991, Standard for grated desiccated coconut | This Uganda Standard applies to desiccated coconut. This standard does not cover salted, sugared, flavoured or roasted products. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 264-1966 (Revision in 2013), Standard for Danbo | This Uganda Standard applies to Danbo intended for direct consumption or for further processing. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 253:2006, Standard for dairy fat spreads | This Uganda Standard applies to dairy fat spreads intended for use as spreads for direct consumption, or for further processing. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 275-1973 (Revision 2007), Cream cheese | This Uganda Standard applies to cream cheese intended for direct consumption or for further processing. In some countries, the term “cream cheese” is used to designate cheeses, such as high fat ripened hard cheese. This standard does not apply to such cheeses. | 2017-02-03 | The Uganda National Bureau of standards | The Uganda Gazette, Vol. CX No. 7 | 22 March 2017 |
| US CODEX STAN 275-1973 (Revision in 2010), Standard for Cream Cheese | This Uganda Standard applies to Cream Cheese intended for direct consumption or for further processing. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 288:1976 (Revision in 2010), Standard for Cream and Prepared Creams | This Uganda Standard applies to cream and prepared creams for direct consumption or further processing | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 274-1969 (Revision in 2010), Standard for Coulommiers | This Uganda Standard applies to Coulommiers intended for direct consumption or for further processing. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 273-1968 (Revision 2010), Cottage cheese | This Uganda Standard applies to cottage cheese intended for direct consumption or for further processing. | 2017-02-03 | The Uganda National Bureau of standards | The Uganda Gazette, Vol. CX No. 7 | 22 March 2017 |
| US ISO 4998:2011, Continuous hot-dip zinc-coated carbon steel sheet of structural quality | This Uganda Standard applies to continuous hot-dip zinc- and zinc-iron-alloy-coated carbon steel sheet of structural quality. The product is intended for applications where resistance to corrosion is of prime importance. The steel sheet is produced in a number of grades, coating mass, ordering conditions and surface treatments. This standard does not cover steels designated as commercial quality, or drawing quality. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 02 November 2016 |
| US ISO 4998:2011, Continuous hot-dip zinc-coated carbon steel sheet of structural quality | This Uganda Standard applies to continuous hot-dip zinc- and zinc-iron-alloy-coated carbon steel sheet of structural quality. The product is intended for applications where resistance to corrosion is of prime importance. The steel sheet is produced in a number of grades, coating mass, ordering conditions and surface treatments. This standard does not cover steels designated as commercial quality, or drawing quality. (This Uganda Standard cancels and replaces US 649:2006, Continuous hot-dip zinc-coated carbon steel sheet of structural quality, which has been technically revised and republished) | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US CODEX STAN 143:1985, Standard for dates | This Uganda Standard applies to commercially prepared whole dates in pitted or un-pitted styles packed ready for direct consumption. It does not apply to other forms such as pieces or mashed dates or dates intended for industrial purposes. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 303:2011 – Standard for tree tomatoes | This Uganda Standard applies to commercial varieties of tree tomatoes grown from Cyphomandra betacea Sendt or Solanum betaceum Cav. of the Solanaceae family, to be supplied fresh to the consumer, after preparation and packaging. Tree tomatoes for industrial processing are excluded. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 214:1999, Standard for pummelos (citrus grandi) | This Uganda Standard applies to commercial varieties of pummelos grown from Citrus grandis (L.) Osbeck (syn. C. maxima Merr.), of the Rutaceae family, to be supplied fresh to the consumer, after preparation and packaging. Pummelos for industrial processing are excluded. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 318:2014, Standard for Okra | This Uganda Standard applies to commercial varieties of okra grown from varieties of Abelmoschus esculentus (L.) Moench (syn. Hibiscus esculentus L.) of the Malvaceae family, to be supplied fresh to the consumer after preparation and packaging. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 02 September 2016 |
| US CODEX STAN 204:1997, Standard for mangosteen | This Uganda Standard applies to commercial varieties of mangosteens grown from Garcinia mangostana L., of the Guttiferae family, to be supplied fresh to the consumer, after preparation and packaging. Mangosteens for industrial processing are excluded. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
| US CODEX STAN 220:1999, Standard for longans | This Uganda Standard applies to commercial varieties of longans grown from Dimocarpus longan Lour., of the Sapindaceae family, to be supplied fresh to the consumer, after preparation and packaging. Longans for industrial processing are excluded. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 15 September 2016 |
