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Page 43 of 140, showing 20 records out of 2786 total, starting on record 841, ending on 860
| Title | Description | Implementation date | Source | Publication | Created |
|---|---|---|---|---|---|
| US ISO 4869- 2:1994, Acoustics — Hearing protectors — Part 2: Estimation of effective A-weighted sound pressure levels when hearing protectors are worn | This Uganda Standard describes three methods (the octave-band, HML and SNR methods) of estimating the A-weighted sound pressure levels effective when hearing protectors are worn. The methods are applicable to either the sound pressure level or the equivalent continuous sound pressure level of the noise. Although primarily intended for steady noise exposures, the methods are also applicable to noises containing impulsive components. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US ISO/TS 4869-5:2013, Acoustics — Hearing protectors — Part 5: Method for estimation of noise reduction using fitting by inexperienced test subjects | This Uganda Standard specifies a method for measuring noise reduction of passive hearing protectors at the threshold of hearing. The method is designed to provide estimates of the noise reduction obtained by typical groups of users in real-world occupational settings, who may lack the training and motivation to wear hearing protectors in an optimum manner. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US ISO 3864-1:2011, Graphical symbols — Safety colours and safety signs — Part 1: Design principles for safety signs and safety markings | This Uganda Standard establishes the safety identification colours and design principles for safety signs and safety markings to be used in workplaces and in public areas for the purpose of accident prevention, fire protection, health hazard information and emergency evacuation. It also establishes the basic principles to be applied when developing standards containing safety signs. This standard is applicable to all locations where safety issues related to people need to be addressed. However, it is not applicable to the signalling used for guiding rail, road, river, maritime and air traffic and, generally speaking, to those sectors subject to a regulation which may differ. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US ISO 3864-2:2004, Graphical symbols — Safety colours and safety signs — Part 2: Design principles for product safety labels | This Uganda Standard establishes additional principles to US ISO 3864-1 for the design of safety labels for products, i.e. any items manufactured and offered for sale in the normal course of commerce, including but not limited to consumer products and industrial equipment. The purpose of a product safety label is to alert persons to a specific hazard and to identify how the hazard can be avoided. This standard is applicable to all products in all industries where safety-related questions can be posed. However, it is not applicable to safety labels used for chemicals, for the transport of dangerous substances and preparations, and in those sectors subject to legal regulations which differ from certain provisions of this document. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US ISO 3864-3:2012, Graphical symbols — Safety colours and safety signs — Part 3: Design principles for graphical symbols for use in safety signs | This Uganda Standard gives principles, criteria and guidance for the design of graphical symbols for use in safety signs as defined in US ISO 3864 1, and for the safety sign element of product safety labels as defined in US ISO 3864 2. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US ISO 3864-4:2011, Graphical symbols — Safety colours and safety signs — Part 4: Colorimetric and photometric properties of safety sign materials | This Uganda Standard establishes the colorimetric and photometric requirements and test methods for the colours of safety signs to be used in workplaces and public areas. It provides the colorimetric and photometric specifications for the named safety and contrast colours prescribed in US ISO 3864-1. The physical requirements that safety signs have to meet are primarily related to daytime colour and normally lit environments. This standard also includes the colorimetric requirements and test methods for safety signs and phosphorescent material which also operate in unlit environments. US ISO 3864-4:2011 is applicable to all locations where safety issues related to people need to be addressed. However, it is not applicable to signalling used for guiding rail, road, river, maritime and air traffic and, generally speaking, to those sectors subject to a regulation that may differ. The colorimetric and photometric properties of retroreflective safety signs, retroreflective materials combined with fluorescent or phosphorescent materials, or luminous safety signs activated by a radioactive source are not specified in US ISO 3864-4:2011. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US ISO 23601:2009, Safety identification — Escape and evacuation plan signs | This Uganda Standard establishes design principles for displayed escape plans that contain information relevant to fire safety, escape, evacuation and rescue of the facility's occupants. These plans may also be used by intervention forces in case of emergency. These plans are intended to be displayed as signs in public areas and workplaces. This standard is not intended to cover the plans to be used by external safety services nor detailed professional technical drawings for use by specialists. | 2016-08-12 | The Uganda National Bureau of standards | The Uganda Gazette Vol. CVIII No. 57 | 03 September 2016 |
| US ISO 18788:2015, Management system for private security operations — Requirements with guidance for use | This Uganda Standard provides a framework for establishing, implementing, operating, monitoring, reviewing, maintaining and improving the management of security operations. It provides the principles and requirements for a security operations management system (SOMS). This standard provides a business and risk management framework for organizations conducting or contracting security operations and related activities and functions while demonstrating: a) conduct of professional security operations to meet the requirements of clients and other stakeholders; b) accountability to law and respect for human rights; c) consistency with voluntary commitments to which it subscribes. This standard is applicable to any organization that needs to: a) establish, implement, maintain and improve an SOMS; b) assess its conformity with its stated security operations management policy; c) demonstrate its ability to consistently provide services that meet client needs and are in conformance with applicable laws and human rights requirements. | 2016-08-12 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 | 03 September 2016 |
| Regulation of Fortification Foods with Micronutrients Industrially Processed | The Regulation is engaged in the arrangements for establishing the mandatory addition of micro-nutrients in food vehicles | 2016-10-18 | INNOQ | Specification for fortified wheat flour referenced in the Decree 9/2016 | 05 September 2016 |
| Regulation of Fortification Foods with Micronutrients Industrially Processed | The regulation's purpose is the establishment of applicable rules mandating the addition of micro-nutrients in food vehicles | 2016-10-18 | INNOQ | Specification for fortified maize flour referenced in the Decree 9/2016 | 05 September 2016 |
| Regulation of Fortification Foods with Micronutrients Industrially Processed | Establishment of applicable rules mandating the addition of micro-nutrients in food vehicles | 2016-10-18 | INNOQ | Fortified edible vegetable oils referenced in Decree 9/2016 | 06 September 2016 |
| Regulation of Fortification Foods with Micronutrients Industrially Processed | Establishment of arrangements the mandatory addition of micro-nutrients in food vehicles | 2016-10-18 | INNOQ | Fortified Sugars referenced in Decree 9/2016 | 06 September 2016 |
| Regulation of Fortification Foods with Micronutrients Industrially Processed | Establishment of the applicable rules mandating the addition of micro-nutrients in food vehicles | 2016-10-18 | INNOQ | Food grade iodated salt referenced in Decree 9/2016 | 06 September 2016 |
| US 985:2014, Apple — Specification | This Uganda Standard applies to fruits of commercial varieties (cultivars) of apples grown from Malus domestica Borkh, of the Rosaceae family, to be supplied fresh to the consumer, after preparation and packaging. Apples for industrial processing are excluded. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 06 September 2016 |
| US 997:2014, Cooking banana (matooke) — Specification | This Uganda standard specifies requirements for cooking banana (matooke) grown from Musa spp. (AAA-EAH) and of family Musaceae to be supplied raw to the consumer. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| Regulation on the Exercise of the Pharmaceutical Profession | The regulation defines the conditions, rules and procedures for the exercise of pharmaceutical profession to ensure strict compliance with the technical principles of ethical, moral and deontology | 1999-05-04 | Decree 21/99 - 4 May | Regulation on the Exercise of the Pharmaceutical Profession | 07 September 2016 |
| Regulation on Hygienic-Sanitary Requirements for Production, Transportation, Marketing and Inspection and Control of Foodstuffs | The regulation lays down hygienic-sanitary requirements for production, transportation, marketing and inspection and control of foodstuffs | 2006-12-22 | Boletim da República, I Série n.° 25, Suplemento, 22 de Junho de 2006 | Regulation on Hygienic-Sanitary Requirements for Production, Transportation, Marketing and Inspection and Control of Foodstuffs | 07 September 2016 |
| US 998:2014, Plantain (gonja) — Specification | This Uganda standard specifies requirements for plantain (gonja) (AAB genome) banana grown from Musa spp. (AAA-B) and of family Musaceae. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US ISO 6079:1990, Instant tea in solid form — Specification | This Uganda Standard specifies requirements for instant tea in solid form. It does not apply to: instant tea containing non-tea carbohydrates as bulking/filling agents (normally referred to as "filled instant tea"); preparations of instant tea containing added aromatic material unless these are derived exclusively from the plant Camellia sinensis; and decaffeinated instant tea. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
| US EAS 799:2014, Edible full fat soya flour — Specification | This Uganda Standard specifies requirements and methods of sampling and test for edible full fat soya flour for human consumption. | 2015-04-21 | The Uganda National Bureau of standards | UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 | 07 September 2016 |
