Regulations

Page 48 of 140, showing 20 records out of 2786 total, starting on record 941, ending on 960

Title Description Implementation date Source Publication Created
US 739:2012, Sausages — Specification This Uganda Standard specifies requirements and methods of sampling and test for sausages intended for use as food or as an ingredient in other foods. 2013-04-12 The Uganda National Bureau of standards Uganda Gazette Vol. CV No. 17 of 12th April 2013 10 May 2017
US 738:2015, General standard for contaminants and toxins in food and feed (4th Edition) This Uganda Standard provides the main principles for dealing with contaminants and toxins in food and feed, and lists the maximum levels and associated sampling plans of contaminants and natural toxicants in food and feed. This standard includes only maximum levels of contaminants and natural toxicants in feed in cases where the contaminated feed can be transferred to food of animal origin and can be relevant to public health. (This standard cancels and replaces US 738:2012, General standard for contaminants and toxins in food and feed (3rd Edition) which has been technically revised). 2015-08-07 National Forest Authority THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 22 August 2016
US 704: 2014; Absorbent cotton wool — Specification This Uganda Standard specifies requirements and methods of test for absorbent cotton (surgical cotton or cotton wool) wool for medical use. 2015-04-21 The Uganda National Bureau of standards UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 04 October 2016
US 45:2015, General standard for food additives (5th Edition) This Uganda Standard sets forth the conditions under which certain food additives may be used in foods. (This standard cancels and replaces US 45:2012, General standard for food additives (4th Edition) which has been technically revised). 2015-08-07 The Uganda National Bureau of standards THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 22 August 2016
US 3:2015, Fresh avocado – Specification (2nd Edition) This Uganda Standard specifies requirements for commercial varieties (cultivars) of avocados grown from Persea americana Mill. (Syn. Persea gratissima Gaertn), of the Lauraceae family, to be supplied fresh to the consumer. (This standard cancels and replaces US 3:1992, Standard specification for fresh avocados which has been technically revised). 2015-08-07 The Uganda National Bureau of standards THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 22 August 2016
US 310-2:2016, Cement — Part 2: Conformity evaluation (2nd Edition) This Uganda Standard specifies the scheme for the assessment and verification of constancy of performance (AVCP) of cements to their corresponding product specification standards, including certification of constancy of performance by a product certification body. (The Uganda Standard cancels and replaces US 310-2:2000, Cement — Part 2: Conformity evaluation, which has been technically revised). 2017-02-03 The Uganda National Bureau of standards The Uganda Gazette, Vol. CX No. 7 22 March 2017
US 310-1:2016, Cement — Part 1: Composition, specification and conformity criteria for common cements (2nd Edition) This Uganda Standard gives the specifications which include mechanical, physical and chemical requirements of 27 distinct common cements, seven sulphate resisting common cements as well as three distinct low early strength blast furnace cements and two sulphate resisting low early strength blast cements and their constituents. (The Uganda Standardcancels and replaces US 310-1:2001, Cement — Part 1: Composition, specifications, and conformity criteria for common cements, which has been technically revised). 2017-02-03 The Uganda National Bureau of standards The Uganda Gazette, Vol. CX No. 7 22 March 2017
US 307:2014, Mosquito nets — Specification (3RD Edition) This Uganda Standard specifies requirements for long lasting insecticidal mosquito nets intended for malaria vector control. 2015-04-21 The Uganda National Bureau of standards UGANDA GAZETTE Vol. CVIII No. 20 of 21 April 2015 04 October 2016
US 2:2015, Fresh pineapple – Specification (2nd Edition) This Uganda Standard specifies requirements and methods of sampling and test for commercial varieties of pineapples grown from Ananas comosus (L.) Merr. of the Bromeliaceae family, to be supplied fresh to the consumer. This standard does not apply to pineapples for ornamental use or industrial processing. (This standard cancels and replaces US 2:1992, Standard specification for fresh pineapples, which has been technically revised). 2015-08-07 The Uganda National Bureau of standards THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 22 August 2016
US 202-4:2015, Flexible polyurethane foams — Part 4: Polyester type — Specification This Uganda Standard specifies requirements, sampling and test methods for five classes (based on density) of flexible polyurethane foams of the polyester type, in the form of blocks, slabs, sheets, or other shapes cut from these. Each class is subdivided, according to the hardness of the foam, into two grades. 2015-08-07 The Uganda National Bureau of standards THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 25 August 2016
US 202-3:2015, Flexible polyurethane foams — Part 3: Reconstituted foams — Specification This Uganda Standard specifies requirements, sampling and test methods for seven classes (based on density) of reconstituted flexible polyurethane foams, in the form of blocks, slabs, sheets, or other shapes cut from these. 2015-08-07 The Uganda National Bureau of standards THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 25 August 2016
US 202-2:2015, Flexible polyurethane foam — Part 2: Mattresses — Specification This Uganda Standard specifies requirements, sampling and test methods for foam mattresses suitable for domestic and hotel use. 2015-08-07 The Uganda National Bureau of standards THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 25 August 2016
US 202-1:2015, Flexible polyurethane foams — Part 1: Polyether type — Specification This Uganda Standard specifies requirements, sampling and test methods for seven classes (based on density) of flexible polyurethane foams of the polyether type, in the form of blocks, slabs, sheets, and shapes cut from these. 2015-08-07 The Uganda National Bureau of standards THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 25 August 2016
US 194-1:2016, Nails — Part 1: Steel nails — Specification This Uganda Standard specifies requirements for preferred form and dimensions, tolerance on dimensions, finish and surface coating for the type of steel nails and of loose steel wire nails for general applications. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US 191: 2016 Petroleum jelly — Specification (3rd Edition) This Uganda Standard specifies the requirements and methods of sampling and test for petroleum jelly for cosmetic use. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US 1643:2016, Domestic biogas lamp — Specification This Uganda Standard covers construction, operation, safety requirements, sampling and methods of test for lamps intended for use with biogas 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US 1642:2016, Domestic biogas stoves — Specification This Uganda Standard covers construction, operation, safety requirements and methods of test for stoves intended for use with domestic biogas systems. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US 1636:2016, Shea nut – Specification This Uganda Standard specifies requirements, sampling and test methods for shea nut/kernel originating from fruits of the tree Vitellaria paradoxa Cf Gaertn of the family Sapotaceae which is processed into fat/oil and other products destined for human use. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US 1635 2016, Shea butter – Specification This Uganda Standard specifies requirements, sampling and test methods for shea butter Vitellaria paradoxa derived from the kernels of the nut of Vitellaria paradoxa 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US 1628:2016, Sesame – Specification This Uganda Standard specifies requirements, sampling and test methods for sesame (Sesamun indicum.L.) for human consumption. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
1 2 3...46 47 48 49 50...138 139 140