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Page 77 of 140, showing 20 records out of 2786 total, starting on record 1521, ending on 1540
| Title | Description | Implementation date | Source | Publication | Created |
|---|---|---|---|---|---|
| TZS 161: 2015 Chilli sauce — Specification | 0000-00-00 | Tanzania Bureau of Standards (TBS) | TZS 161: 2015 | 29 September 2016 | |
| TZS 161: 2015 Chilli sauce — Specification | This Tanzania Standard prescribes specification and methods of test and sampling for chili sauce intended for human consumption. | 2015-11-07 | Tanzania Bureau of Standards (TBS) | TZS 161: 2015 | 29 September 2017 |
| TZS 1625: 2013 Cultured sour milk — Specification | Cultured sour milk also known in Kiswahili as “Mtindi” is a product produced from pasteurized milk usually reduced fat, cultured with mesophilic lactic starter cultures containing homofermentative cultures, Lactococcus lactis subsp.cremoris and Lactococcus lactic subsp.lactis with or without additional heterofermentative cultures Leuconostoc spp Leuconostoc mesenteroides subsp.cremoris Leuconostoc pseudomesenteroides, Lactococcus lactis subsp. lactis biovar diacetylactis.” Development of this measure was necessitated by the need to ensure the safety and quality of cultured sour milk being produced and or marketed in Tanzania | 2013-05-07 | Tanzania Bureau of Standards (TBS) | TZS 1625: 2013 | 10 September 2016 |
| TZS 162:2013 Jams, jellies and marmalades — Specification | This Tanzania Standard prescribes requirements and methods of tests and sampling of jams, jellies and marmalades | 2013-10-03 | Tanzania Bureau of Standards (TBS) | 30 September 2017 | |
| TZS 164:2009 Textiles – Cotton – Kitenge – Specification | This Tanzania Standard prescribes the constructional details and other particulars of varieties of cotton vitenge. The standard does not specify the type of finish, general appearance, luster and neither feels of cloth nor does it specify the colour combinations in printed cloth. | 2010-07-27 | Tanzania Bureau of Standards (TBS) | TZS 164:2009 | 30 September 2017 |
| TZS 1650:2014 Instant hand sanitizers | 0000-00-00 | Tanzania Bureau of Standards (TBS) | 13 September 2016 | ||
| TZS 1656:2014, Lipid food supllements requirements | 0000-00-00 | Tanzania Bureau of Standards (TBS) | 13 September 2016 | ||
| TZS 1657:2014, Vitamin and mineral supplements - Requirements | 0000-00-00 | Tanzania Bureau of Standards (TBS) | 13 September 2016 | ||
| TZS 1659:2014, Textiles — Reusable sanitary towels — Specification | This Tanzania Standard prescribes the requirements for reusable sanitary towels for external use. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 14 September 2016 | |
| TZS 165:2009 Textiles – Cotton – Khanga – Specification | This Tanzania Standard prescribes the constructional details and other particulars of varieties of cotton khanga. The standard does not specify the type of finish, general appearance, luster and feel of cloth nor does it specify colour combinations in printed cloth | 2010-07-27 | Tanzania Bureau of Standards (TBS) | TZS 165:2009 | 30 September 2017 |
| TZS 1660:2014, Polyurethane (PU) coated leather — Specification | TZS 1660:2014, Polyurethane (PU) coated leather - Specification This standard prescribes requirements, methods of sampling and test for polyurethane (PU) coated leather. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 14 September 2016 | |
| TZS 1661:2014, Code of practice for inspection and acceptance criteria for used footwear (mitumba) | This standard prescribes code of practice for the inspection and acceptance criteria for used footwear in the country. | 2014-12-18 | TZS 1661:2014, Code of practice for inspection and acceptance criteria for used footwear (mitumba) | 14 September 2016 | |
| TZS 1662:2014, Footwear — Leather men’s closed s hoes — Specification | This standard specifies the requirements for the men’s closed shoes which are made either by machine or by hand stitched or stuck on outer soles. . | 2014-12-18 | Tanzania Bureau of Standards (TBS) | TZS 1662:2014 | 14 September 2016 |
| TZS 1665:2014, Pearl millet grains | 0000-00-00 | Tanzania Bureau of Standards (TBS) | TZS 1665:2014 | 14 September 2016 | |
| TZS 1667:2014, Chickpeas Specification | This standard specifies requirements and methods of sampling and test for dry chickpeas of the varieties (cultivars) grown from Cicer arietinum Linn. intended for human consumption. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 14 September 2016 | |
| TZS 1668:2014, Cowpeas — Specification | This standard specifies the requirements and methods of sampling and test for dry cowpeas of the varieties (cultivars) grown from Vigna unguiculata Linn.Sync. Vigna sinensis (L.) Hassk. intended for human consumption. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 14 September 2016 | |
| TZS 1669:2014, Sorghum grains — Specification | This standard specifies the requirements and methods of sampling and test for sorghum grains of varieties (cultivars) grown from Sorghum bicolor (L.) Moench intended for human consumption. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 15 September 2016 | |
| TZS 1672:2014, Lentils - Specification | This standard specifies the requirements and methods of sampling and test for shelled whole lentils of varieties (cultivars) grown from Lens culinaris Medic. Syn. Lens esculenta Moench. intended for human consumption. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 14 September 2016 | |
| TZS 1673:2014, Dry split peas - Specification | This East African Standard specifies the requirements and methods of sampling and test for dry split peas of varieties (cultivars) grown from Pisum sativum L. and Pisum sativum var. arvense (L.) Poir . intended for human consumption. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 15 September 2016 | |
| TZS 1673:2014, Dry split peas - Specification | This East African Standard specifies the requirements and methods of sampling and test for dry split peas of varieties (cultivars) grown from Pisum sativum L. and Pisum sativum var. arvense (L.) Poir . intended for human consumption. | 2014-12-18 | Tanzania Bureau of Standards (TBS) | 15 September 2016 |
