Regulation on Food Additives
The regulation sets the physico-chemical characteristics, purity criteria and maximum permissible doses of chemical additives. The regulation applies to all foodstuffs containing food additives
- Source of regulation
- Boletim da República, I Série n.° 38, 23 de Setembro de 1987
- Publication of regulation
- Regulation on Food Additives
- Date of implementation
- 23 December 1987