TZS 557:2015, AMARANTH FLOUR SPECIFICATION

This standards specifies the requirements and methods of sampling and testing including packing, marking and labeling for amaranth flour human for human consumption milled from grains.

Source of regulation

Tanzania Bureau of Standards 

Publication of regulation

TZS 557:2014, AMARANTH FLOUR 

Date of implementation

07 November 2015 

Regulation file