Livestock and Meat Industries (Poultry Abattoir) Regulations

These Regulations make provision for the inspection and control of poultry meat industries and the handling of poultry meat. They also define the conditions for the marketing of fresh meat and concern the transportation of poultry meat.

Source of regulation

Attorney General’s Chambers 

Publication of regulation

Laws of Botswana Chapter 36:03 

Date of implementation

11 September 2007 

Direct link to regulation

http://faolex.fao.org/docs/pdf/bot91431.pdf 

Regulation file