US 1612:2015, Fresh mushroom – Specification

This Uganda Standard specifies requirements for the carpophores (fruiting bodies) of strains grown from the genus Agaricus (syn. Psalliota) to be supplied fresh to the consumer. This standard does not apply to mushrooms for industrial processing.

Source of regulation

The Uganda National Bureau of standards 

Publication of regulation

THE UGANDA GAZETTE Vol. CVIII No. 43 of 7 August 2015 

Date of implementation

07 August 2015 

Regulation file