Non-Tariff Barriers

NTM classification: A21: Tolerance limits for residues of or contamination by certain (non-microbiological) substances
Date when the measure came into force: 18 July 2003
Publication where the measure is specified: Statutory Instrument No. 78 of 2003
Regulation where the measure is specified: ZS 037: Part 2 (First revision) Jams (Fruit preserves), jellies and marmalades. Part 2: Specification for citrus marmalades
Country/Region applying the measure: Zambia
Coded list of objectives: A: Protection of human life and health, B: Protection of life and health of animals and E: Protection of the environment
Description of the measure: Applies to the product prepared from citrus fruit, commonly referred to as marmalades, and covers general and specific provisions
Covers methods of sampling and analysis, labelling, hygiene, contaminants, food additives, essential composition and quality requirements
Measure also domestic: No

Code	Product	Partial coverage	Partial coverage indication	Date in	Date out
PG: 7	Food products	No

Inclusion/Exclusion	Country	Date in	Date out
Inclusion	Entire world

Reporting, Monitoring and Eliminating Mechanism