Non-Tariff Barriers

Non-Tariff Measure

NTM classification

A21: Tolerance limits for residues of or contamination by certain (non-microbiological) substances 

Date when the measure came into force

18 July 2003 

Publication where the measure is specified

Statutory Instrument No. 78 of 2003 

Regulation where the measure is specified

ZS 037: Part 1 Jams (fruit preserves), jellies and marmalades. Part 1: Specification for jams (fruit preserve) and jellies 

Country/Region applying the measure

Zambia 

Coded list of objectives

A: Protection of human life and health, B: Protection of life and health of animals and E: Protection of the environment 

Description of the measure

Applies to a class of fruits commonly known as jams and jellies which may be prepared from single fruits or from two or more fruits.
Covers methods of sampling and analysis, labelling , hygiene, contaminants, food additives, essential composition and quality requirements 

Measure also domestic

No 

Products affected by the measure.

Description

Jams and jellies 

Countries/Regions affected by the measure.