Non-Tariff Barriers

Non-Tariff Measure

NTM classification

A49: Hygienic requirements n.e.s. 

Date when the measure came into force

10 September 2015 

Publication where the measure is specified

TZS 446: 2015 

Regulation where the measure is specified

TZS 446: 2015 Smoked fish — Specification 

Country/Region applying the measure

Tanzania 

Coded list of objectives

A: Protection of human life and health 

Description of the measure

Specifies requirements, methods of sampling, testing, hygiene, food additives, packaging, marking and labelling for smoke flavoured fish, smoked fish and smoke dried fish intended for human consumption or for further processing. The standard covers all fish species. 

Reference of the measure

Clause 5. 

Measure also domestic

Yes 

Products affected by the measure.

Description

Smoked fish. 

Countries/Regions affected by the measure.