Regulations

Page 100 of 140, showing 20 records out of 2786 total, starting on record 1981, ending on 2000

Title Description Implementation date Source Publication Created
Malawi Bureau of Standards Act Specifies requirements and methods of sampling and test for butter intended for direct consumption or for further processing 1972-06-05 Malawi Bureau of Standards Butter-Specification 24 March 2017
Malawi Bureau of Standards Act Prescribes the requirements for toilet soap for personal hygiene 0000-00-00 Malawi Bureau of Standards Liquid Toilet soap-Specification 25 March 2017
Malawi Bureau of Standards Act Covers four types of soap for use in laundries. It does not cover non-soapy detergents 1972-06-05 Malawi Bureau of Standards Soap powder or chips-Specification 25 March 2017
Malawi Bureau of Standards Act Prescribes the requirements for tomatoes Lycopersicon esculentum Mill 1972-06-05 Malawi Bureau of Standards Tomatoes-Specification 27 March 2017
Malawi Bureau of Standards Act Prescribes the requirements for tomatoes Lycopersicon esculentum Mill 1972-06-05 Malawi Bureau of Standards Fresh pineapples-Specification 27 March 2017
Malawi Bureau of Standards Act Specifies the requirements for fruit squashes. 1972-06-05 Malawi Bureau of Standards Fruit squashes-Specification 27 March 2017
The Malawi Gazette Suppliment, dated 13th February 2015 General principles, mandatory labelling of prepacked foods, additional mandatory requirements, presentation of mandatory requirements 2014-06-01 Malawi Bureau of Standards Labelling of prepacked foods-General standard 29 September 2016
The Malawi Gazette Suppliment, dated 13th February 2015 Wheat flour for human wheat consumption prepared from common wheat. 2014-06-01 Malawi Bureau of Standards Malawi Bureau of Standards Act, 2012 29 September 2016
Malawi Bureau of Standards (Imports Quality Monitoring) Regulations, 2016 These Regulations govern quality certification, inspection, fees, sampling and testing of imported commodities covered by Malawi mandatory standards. 2016-08-26 Malawi Bureau of Standards Government Notice No.23 31 August 2017
Unplasticised polyvinyl chloride (uPVC) pipes and pipe fittings for use above ground in drainage installations (Metric units) It covers unplasticised polyvinyl chloride (uPVC) pipes and pipe fittings intended for above-ground non-pressure applications (such as soil water, waste water and ventilating pipes) where continuous temperatures in excess of 60 degrees Celsius are not encountered. Five nominal sizes of pipes and pipe fittings, ranging from 40 mm to 160 mm, are specified, all of which may be designed for either rubber ring type or adhesive type jointing. 2014-06-01 Malawi Bureau of Standards 07 October 2016
Unplasticized polyvinyl chloride (uPVC) type 1 pressure pipes and fittings for cold water services - Specification (metric units) Covers ambient temperature not above unplasticized polyvinyl chloride 25oC. It covers the four (uPVC) Type 1 pipes and pipe classes of fittings given in fittings intended for cold water services. 2014-06-01 Malawi Bureau of Standards 08 October 2016
Unplasticized poly(vinyl chloride) PVC-U) sewer and drain pipes and pipe fittings – Specification Covers two duties (normal and heavy) of unplasticized polyvinyl chloride (uPVC) pipes of nominal sizes 110-630 mm and one duty of uPCV pipe fittings of nominal sizes 110 mm and 160 mm, intended for underground non-pressure applications in the construction of sewers and drains where temperatures continuously in excess of 60 degrees Celsius are not encountered. 2014-06-01 Malawi Bureau of Standards Malawi Bureau of Standards Act, 2012 10 October 2016
Malawi Bureau of Standards Act Applies to maize (corn) for direct human consumption, i.e. ready for its intended use as human food, presented in packaged form or sold loose from the package direct to the consumer. The draft standard specifies requirements for whole grain shelled dent maize (Zea mays indentata L.) and/or shelled flint maize (Zea mays indurate L.) 1972-10-01 Malawi Bureau of Standards Maize grain – Specification 11 October 2016
Frozen fish-Specification Requirements for the fresh whole fish that is frozen and glazed to protect the fresh from oxidation, dehydration and decomposition. The standard also applies to frozen fish shipped in bulk containers such as boxes or cases. 1972-10-01 Malawi Bureau of Standards Malawi Bureau of Standards Act, 2012 11 October 2016
Rice-Specification Malawi Standard specifies requirements for rice (Oryza sativa L). It is applicable to husked and milled rice, parboiled or not, intended for direct human consumption. It does not apply to other products derived from rice or to glutinous rice. 1972-10-02 Malawi Bureau of Standards Malawi Bureau of Standards Act, 2012 11 October 2016
Salted fish-Specification Applies to all species of fish that are wait salted while whole as well fish that have undergone gibbing, nobbing, or splitting. The standard also applies to fish that are salted sold while fresh or dry. 1972-10-02 Malawi Bureau of Standards Malawi Bureau of Standards Act, 2012 11 October 2016
Malawi Bureau of Standards Act Applies to cheese, intended for direct consumption or further processing, in conformity with the definition in section 3 of this standard. Subject to the provisions of this standard, standards for individual varieties of cheese, or groups of varieties of cheese, may contain provisions which are more specific than these in this standard and in these cases, those specific provisions shall apply. 1972-10-01 Malawi Bureau of Standards Cheese - Specification 11 October 2016
Malawi Bureau of Standards Act Applies to cheese, intended for direct consumption or further processing, in conformity with the definition in section 3 of this standard. Subject to the provisions of this standard, standards for individual varieties of cheese, or groups of varieties of cheese, may contain provisions which are more specific than these in this standard and in these cases, those specific provisions shall apply. 1972-10-01 Malawi Bureau of Standards Cheese - Specification 11 October 2016
Malawi Bureau of Standards Act The specification covers superfatted toilet soap that incorporarates unsapomified matter, that imparts beneficial in-use characteristics 2014-06-01 Malawi Bureau of Standards Toilet Soap (Superfatted)-Specification 22 March 2017
Malawi Bureau of Standards Act The Malawi Standard applies to fat products, containing atleast 10% and not more than 90% fat, intended primarily for use as spreads. However, this standard does not apply to fat spreads derived exclusively from milk and/or milk products to which only other substances necessary for their manufacture have been added. It only includes margerine and products used for similar purposes and excludes products with a fat content less than two thirds of the dry matter (excluding salt). Butter and dairy spreads are not covered by this standard. 1972-03-01 Malawi Bureau of Standards Fat spreads and blended spreads-Specification 23 March 2017
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