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Page 43 of 140, showing 20 records out of 2786 total, starting on record 841, ending on 860
| Title | Description | Implementation date | Source | Publication | Created |
|---|---|---|---|---|---|
| US EAS 412-1:2013, Steel for the reinforcement of concrete — Part 1: Plain bars | This Uganda Standard specifies technical requirements for plain bars to be used as reinforcement in concrete. This part of US EAS 412 covers nine steel grades not intended for welding (B240A-P, B240B-P, B240C-P, B240D-P, B300A-P, B300B-P, B300C-P, B300D-P and B420D-P), and one steel grade (B420DWP) intended for welding. This standard covers products delivered in straight lengths. Plain bars produced from finished products, such as plates and railway rails, are excluded from this standard. (This Uganda Standard cancels and replaces US 155-1:2003, Specification for steel bars for reinforcement of concrete — Plain bars, which has been technically revised and republished). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 196:2013, High-strength low-alloy Carbon Steel for hot rolled sheet and cold rolled sheet — Specification | This Uganda Standard specifies the requirements for steel sheet in coils and cut lengths. It applies to the carbon steel and high-strength, low-alloy steel (HSLA) supplied as hot-rolled sheet and cold-rolled sheet. This standard is not applicable to hot-rolled, heavy-thickness carbon sheet coils. In case of any conflict in requirements, the requirements of the individual material specification shall prevail over those of the general specification. For the purposes of determining conformance with this specification and the various material specifications, values shall be rounded to the nearest unit in the right-hand place of figures used in expressing the limiting values. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 134:2013, Cold rolled steel sections — Specification (2nd Edition) | This Uganda Standard specifies the dimensions and sectional properties of cold rolled steel sections of thickness up to 8 mm for use in structural applications. (This Uganda Standard cancels and replaces US EAS 134:1999, Cold rolled steel sections – Specification, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 108:2013, Hot-rolled, heavy-thickness carbon steel sheets, coils and strips — Specification | This Uganda Standard specifies requirements for hot-rolled, heavy-thickness carbon steel sheets, coils and strips of commercial quality, drawing quality special killed, and structural quality. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 11:2013, Galvanized plain and corrugated steel sheets — Specification | This Uganda Standard specifies requirements and methods of sampling and test for galvanized plain and corrugated steel sheets for roofing, cladding, fencing, fabrication and general use. This standard does not cover special purpose profiles. (This Uganda Standard cancels and replaces US 301:2006, Specification for galvanized plain and corrugated iron sheets, which has been technically revised and republished). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US 1541:2013, Chocolate and chocolate products – Specification | The Uganda Standard specifies the requirements and methods of sampling and test for chocolate and chocolate products intended for human consumption. This standard does not apply to products in which chocolate is used as an enhancer. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US 980:2013, Herbal tea – Specification | This Uganda Standard specifies the requirements and methods of sampling and test of herbal tea. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US 1548:2013, Raw goat milk – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for raw goat milk. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 304:2013, Edible corn oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible corn oil derived from the embryo (endosperm) of maize or corn (Zea mays L.). The standard does not apply to corn oil intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 185:2000, Standard specifications for edible corn oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 301:2013, Edible palm oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for virgin and refined edible palm oil derived from fruit (mesocarp) of the palm (Elaeis guineensis). This standard does not cover crude palm oil subject to further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 173:2000, Standard specifications for edible palm oil which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 300:2013, Edible groundnut oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible groundnut oil derived from seeds of Arachis hypogaea L. (groundnuts, peanuts). The standard does not apply to groundnut oil intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 172:2000, Standard specifications for edible groundnut oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 299:2013, Edible sunflower oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible sunflower oil derived from the seeds of Hellanthus annuus L intended for human consumption. The standard does not apply to sunflower oil, intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 171:2000, Standard specifications for edible sunflower oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 297:2013, Edible soya bean oil – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for edible soya bean (soybean) oil derived from soya beans (seeds of Glycine max (L) Merr). This standard does not apply to soya bean oil intended for further processing in order to render it suitable for human consumption. (This Uganda Standard cancels and replaces US 169:2000, Standard specifications for edible soya bean oil, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 60:2013, Peanut butter – Specification (2nd Edition) | This Uganda Standard specifies the requirements and methods of sampling and test for peanut butter derived from seeds of peanuts (groundnuts) of the species Arachis hypogaea L. (This Uganda Standard cancels and replaces US EAS 60:2000, Peanut butter – Specification, which has been technically revised) | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 798:2013, Lipid food supplements – Requirements | This Uganda Standard specifies the requirements for lipid food supplements used for complementing the normal diet with essential fatty acids. This standard covers lipid food supplements primarily providing essential fatty acids and presented in forms such as capsules, paste or liquid. The product may be taken directly or added to another food with the primary objective of increasing the energy content of the food and provide essential fatty acids. This standard does not cover lipid food supplements intended for special dietary uses or medical/therapeutic purposes. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 797:2013, Vitamin and mineral food supplements – Requirements | This Uganda Standard specifies the requirements for vitamin and mineral food supplements intended for use in supplementing the daily diet with vitamins and/or minerals. This standard covers vitamin and mineral food supplements in concentrated forms of those nutrients singly or in combinations, marketed in forms such as capsules, tablets, powders, paste and solutions. This standard does not cover vitamin and mineral products intended for special dietary uses or medical/therapeutic purposes. | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 72:2013, Processed cereal-based foods for infants and young children – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for processed cereal-based foods intended for feeding infants as a complementary food generally from the age of six months onwards, taking into account infants’ individual nutritional requirements, and for feeding young children as part of a progressively diversified diet. (This Uganda Standard cancels and replaces US CODEX STAN 74:1981, Standard for processed cereal-based foods for infants and young children). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 4:2013, Infant formula – Specification | This Uganda Standard specifies the requirements and methods of sampling and test for infant formula in liquid or powdered form intended for use, where necessary, as a substitute for human milk in meeting the normal nutritional requirements of infants. (This Uganda Standard cancels and replaces US CODEX STAN 72:1981, Standards for infant formula). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 765:2013, Brown rice – Specification (2nd Edition) | This Uganda Standard specifies the requirements and methods of sampling and test for brown rice of the varieties grown from Oryza spp., intended for human consumption or for processing to milled rice. (This Uganda Standard cancels and replaces US EAS 765:2011, Brown rice – Specification, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
| US EAS 764:2013, Rough (Paddy) rice – Specification (2nd Edition) | This Uganda Standard specifies the requirements and methods of sampling and test for rough rice of the varieties grown from Oryza spp., used for further processing. (This Uganda Standard cancels and replaces US EAS 764:2011, Rough (Paddy) rice – Specification, which has been technically revised). | 2014-01-27 | The Uganda National Bureau of standards | THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 | 12 April 2017 |
