US EAS 755:2013, Cowpeas – Specification (2nd Edition)

This Uganda Standard specifies the requirements and methods of sampling and test for dry cowpeas of the varieties (cultivars) grown from Vigna unguiculata Linn.Sync. Vigna sinensis (L.) Hassk. intended for human consumption. (This Uganda Standard cancels and replaces US EAS 755:2011, Cowpeas – Specification, which has been technically revised).

Source of regulation

The Uganda National Bureau of standards 

Publication of regulation

THE UGANDA GAZETTE Vol. CVII No. 5 of JANUARY 2014 

Date of implementation

27 January 2014 

Regulation file