Regulations
Page 124 of 140, showing 20 records out of 2786 total, starting on record 2461, ending on 2480
Title | Description | Implementation date | Source | Publication | Created |
---|---|---|---|---|---|
THE CONTROL OF GOODS (IMPORT AND EXPORT) (AGRICULTURE) (PROHIBITION OF IMPORTATION) ORDER | THE CONTROL OF GOODS (IMPORT AND EXPORT) (AGRICULTURE) (PROHIBITION OF IMPORTATION) ORDER | 1973-01-01 | Government of Zambia, Laws | The Control of Goods Act | 18 October 2020 |
Food and Drugs Act | An Act to protect the public against health hazards and fraud in the sale and use of food, drugs, cosmetics and medical devices; and to provide for matters incidental thereto or connected therewith. | 1972-12-01 | Government of Zambia, Laws | Food and Drugs Act | 07 June 2020 |
Rice-Specification | Malawi Standard specifies requirements for rice (Oryza sativa L). It is applicable to husked and milled rice, parboiled or not, intended for direct human consumption. It does not apply to other products derived from rice or to glutinous rice. | 1972-10-02 | Malawi Bureau of Standards | Malawi Bureau of Standards Act, 2012 | 11 October 2016 |
Salted fish-Specification | Applies to all species of fish that are wait salted while whole as well fish that have undergone gibbing, nobbing, or splitting. The standard also applies to fish that are salted sold while fresh or dry. | 1972-10-02 | Malawi Bureau of Standards | Malawi Bureau of Standards Act, 2012 | 11 October 2016 |
Malawi Bureau of Standards Act | Applies to maize (corn) for direct human consumption, i.e. ready for its intended use as human food, presented in packaged form or sold loose from the package direct to the consumer. The draft standard specifies requirements for whole grain shelled dent maize (Zea mays indentata L.) and/or shelled flint maize (Zea mays indurate L.) | 1972-10-01 | Malawi Bureau of Standards | Maize grain – Specification | 11 October 2016 |
Malawi Bureau of Standards Act | requirements for smoked fish and fishery products | 1972-10-01 | Malawi Bureau of Standards | Smoked fish - Specification | 11 October 2016 |
Frozen fish-Specification | Requirements for the fresh whole fish that is frozen and glazed to protect the fresh from oxidation, dehydration and decomposition. The standard also applies to frozen fish shipped in bulk containers such as boxes or cases. | 1972-10-01 | Malawi Bureau of Standards | Malawi Bureau of Standards Act, 2012 | 11 October 2016 |
Malawi Bureau of Standards Act | Applies to cheese, intended for direct consumption or further processing, in conformity with the definition in section 3 of this standard. Subject to the provisions of this standard, standards for individual varieties of cheese, or groups of varieties of cheese, may contain provisions which are more specific than these in this standard and in these cases, those specific provisions shall apply. | 1972-10-01 | Malawi Bureau of Standards | Cheese - Specification | 11 October 2016 |
Malawi Bureau of Standards Act | Applies to cheese, intended for direct consumption or further processing, in conformity with the definition in section 3 of this standard. Subject to the provisions of this standard, standards for individual varieties of cheese, or groups of varieties of cheese, may contain provisions which are more specific than these in this standard and in these cases, those specific provisions shall apply. | 1972-10-01 | Malawi Bureau of Standards | Cheese - Specification | 11 October 2016 |
REGULATIONS PERTAINING TO THE REGISTRATION AND SALE OF AGRICULTURAL REMEDIES: The Fertilizers, Farm Feeds, Agricultural Remedies and Stock Remedies Act, 1947 (Act 36 of 1947), | REGULATIONS PERTAINING TO THE REGISTRATION AND SALE OF AGRICULTURAL REMEDIES | 1972-08-11 | http://faolex.fao.org/docs | FERTILIZERS, FARM FEEDS, AGRICULTURAL REMEDIES AND STOCK REMEDIES GN. R. 1375 GG3629 11 August 1972 | 26 July 2016 |
Fertilizers, Farm Feeds, Agricultural Remedies and Stock Remedies Act, 1947. | 1972-07-01 | Ministry of Agriculture, Water and Forestry | Fertilizers, Farm Feeds, Agricultural Remedies and Stock Remedies Act, 1947. | 06 August 2023 | |
Explosives Act, 1956 | An ACT to consolidate the laws relating to the manufacture, storage, sale, transport, importation, exportation and the use of explosives. | 1972-06-21 | Ministry of Home Affairs, Immigration, Safety and Security | Explosives Act, 1956 | 03 August 2023 |
Dairy Industry Act, 1961 | An ACT to consolidate and amend the laws relating to the registration of dairy premises, the marking of dairy produce and the regulation of certain other matters in connection with the dairy industry and to amend the Dairy Industry Control Act, 1930. | 1972-06-16 | Ministry of Agriculture, Water and Forestry | Dairy Industry Act, 1961 | 06 August 2023 |
Malawi Bureau of Standards Act | Specifies requirements and methods of sampling and test for butter intended for direct consumption or for further processing | 1972-06-05 | Malawi Bureau of Standards | Butter-Specification | 24 March 2017 |
Malawi Bureau of Standards Act | This Malawi Standard specifies two types of carbon dioxide for industrial use. Type 1 is suitable for industrial non-food applications, e.g purging, inerting, life raft inflation. Type 2 is a higher quality grade which is also suitable for industrial food applications, e.g beverages, gas packaging, food freezing and chilling. The standard does not apply to carbon dioxide for: a-medical use, for which a specification is included in the British Pharmacopaeia b-fire fighting c-welding | 1972-06-05 | Malawi Bureau of Standards | Liquid carbon dioxide, industrial-Specification | 24 March 2017 |
Malawi Bureau of Standards Act | This standard covers the performance requirements of four classes of lubricating grease, namely, industrial non-extreme pressure, industrial high performance extreme pressure, automotive non-extreme pressure and automotive multipurpose extreme pressure, each in four consistency grades, and all of which can contain suspended solid lubricants. | 1972-06-05 | Malawi Bureau of Standards | Lubricating grease-Specification | 24 March 2017 |
Malawi Bureau of Standards Act | The Malawi standard applies to shoots of commercial varieties of asparagus grown from Asparagus officinalis L, of the Liliaceae family, to be supplied fresh to the consumer, after preparation and packaging. It covers green and violet asparagus of more than 3 mm diameter and white and violet asparagus of more than 8 mm diameter, packed in uniform bundles or unit packages. Asparagus for industrial processing is excluded. | 1972-06-05 | Malawi Bureau of Standards | Asparagus-Specification | 25 March 2017 |
Malawi Bureau of Standards Act | Covers bricks made from clay, brick earth or shale, and hardened by firing. | 1972-06-05 | Malawi Bureau of Standards | Burnt bricks-Specification | 25 March 2017 |
Malawi Bureau of Standards Act | Specifies the parts of a named plant that are suitable for making black tea for consumption as a beverage and the chemical requirements for black tea that are used to indicate that tea from that source has been produced in accordance with good production practice | 1972-06-05 | Malawi Bureau of Standards | Black tea-Definitions and basic requirements | 25 March 2017 |
Malawi Bureau of Standards Act | Covers four types of soap for use in laundries. It does not cover non-soapy detergents | 1972-06-05 | Malawi Bureau of Standards | Soap powder or chips-Specification | 25 March 2017 |