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Applied by South Africa on the entire world for 1001: Wheat and meslin.
The measure came into effect on 22 January 2016
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 22 January 2016
- Publication where the measure is specified
- Government Gazette No. 39613, 22 January 2016
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Soft Wheat Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 2. (1) No person shall sell a consignment of wheat in the Republic of South Africa --
(e) unless the containers or sale documents, as the case may be, are marked in accordance with the marking requirements set out in regulation 8.
Marking requirements
8. (1) Every container or the accompanying sale documents of a consignment of wheat shall be marked or endorsed by means of appropriate symbols specified in sub-regulation (2), with --
(a) the class of the wheat; and
(b) the grade.
(2) The symbols referred to in sub-regulation (1) shall appear in the order of class and grade.
(3) The symbols used to indicate the different --
(a) classes shall be --
(i) C in the case of Soft Wheat; and
(ii) O in the case of Other Wheat; - Reference of the measure
- Regulation 2(1)(e) and 8
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1001 Wheat and meslin. Yes Soft wheat - Description
- Soft wheat
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa for 1602: Other prepared or preserved meat, meat offal or blood.
The measure came into effect on 09 September 2004
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 09 September 2004
- Publication where the measure is specified
- Government Notice R. 791 (Government Gazette 26531) of 9 July 2004
- Regulation where the measure is specified
- Compulsory Specification For The Manufacture, Production, Processing and Treatment of Canned Meat Products
- Country/Region applying the measure
- South Africa
- The rationale of the measure
- This specification specifies requirements for the manufacture, production, processing and treatment of canned meat products intended for human consumption.
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 7.11 Meat rolls (meat loaves)
7.11.1 Preparation
Meat rolls (meat loaves) shall be prepared from chopped or comminuted meat of bovines or pork. Any
other meat used shall be declared on the main panel of the label. Permitted edible offal, seasoning and
flavouring substances, water, fat, starchy (farinaceous) materials (see 5.1 7), phosphates, milk powder,
eggs and other acceptable ingredients may be added. - Reference of the measure
- Regulation 7.11.1
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1602 Other prepared or preserved meat, meat offal or blood. Yes Meat rolls (meat loaves) - Description
- Meat rolls (meat loaves)
Countries/Regions affected by the measure.
- Description
- All countries
-
Applied by South Africa on the entire world for 0704.90: - Other
The measure came into effect on 24 May 2013
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 24 May 2013
- Publication where the measure is specified
- Government Gazette No. 36480, 24 May 2013
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Fresh Vegetables Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- Marking requirements
(8) Subject to the provisions of subregulation 10(1): Part I, each container in which Class 1, Class 2, Class 3 and Lowest Class chinese cabbage are packed shall be marked with ;
(a) the number of heads in the container concerned; and
(b) the minimum and maximum diameter of the heads, where applicable. - Reference of the measure
- Regulation 14 (8)
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0704.90 - Other Yes Chinese cabbage - Description
- Chinese cabbage
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 0809.10: - Apricots
The measure came into effect on 06 January 2012
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 06 January 2012
- Publication where the measure is specified
- Government Gazette No.34910 , 6 January 2012
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Apricots Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- MARKING REQUIREMENTS
10. (1) Each container containing apricots shall be marked clearly, indelibly, legibly and not untidy, upside-down or askew in block letters and numerals on any visible short or long side of the lid or container, where lids are not used, by printing, stamping or by means of specially designed labels with the following particulars: Provided that all particulars shall be grouped on the same side:
(a) The expression "Apricots".
(b) The appropriate cultivar/variety.
(c) The appropriate Class in accordance with regulation 3.
(d) The name and physical or postal address of the producer or owner of the contents of container.
(e) The country of origin: Provided that no abbreviations or the expression "South Africa" on its own shall be used, e.g. "Products of South Africa", "Produced in South Africa" or any other similar expression.
(2) Subject to the provisions of subregulation (1), each outer container containing prepacked units shall be marked with an indication of the total number of prepacked units per outer container: Provided that if the total number of prepacked units is visible from the outside, it does not have to be indicated on the outer container.
(3) If an indication highlighting a special grading, presentation or size is indicated on the same side as the particulars in subregulation (1 ), it shall not be used with the expression "Apricots", the cultivar name or the class indication.
Prohibited particulars
11. No wording, illustration or other means of expression which constitutes a misrepresentation or which directly or by implication, creates a misleading impression of the contents, shall appear on a container which contains apricots. - Reference of the measure
- Regulations 10 and 11
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0809.10 - Apricots No - Description
- Apricots
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 1201: Soya beans, whether or not broken.
The measure came into effect on 20 June 2014
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 20 June 2014
- Publication where the measure is specified
- Government Gazette No. 37741, 20 June 2014
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Soya Beans Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 2. (1) No person shall sell soya beans in the Republic of South Africa --
(e) unless the container or sale documents, as the case may be, are marked in accordance with the marking requirements set out in regulation 8.
Marking requirements
8. Each container or the accompanying sales documents of a consignment of soya beans shall be marked or endorsed with the class and grade of the soya beans. - Reference of the measure
- Regulations 2(1)(e) and 8
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1201 Soya beans, whether or not broken. No - Description
- Soya beans
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 0709.99: -- Other
The measure came into effect on 24 May 2013
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 24 May 2013
- Publication where the measure is specified
- Government Gazette No. 36480, 24 May 2013
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Fresh Vegetables Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- Marking requirements
(7) Subject to the provisions of regulation 10(1): Part 1, each container in which Class 1, Class 2, Class 3 and Lowest Class courgettes are packed shall be marked with ;
(a) the maximum and minimum length, where applicable; or
(b) the maximum and minimum mass, where applicable. - Reference of the measure
- Regulation 15(7)
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0709.99 -- Other Yes Courgettes (baby marrows) - Description
- Courgettes (baby marrows)
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 1206.00: Sunflower seeds, whether or not broken.
The measure came into effect on 22 January 2016
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 22 January 2016
- Publication where the measure is specified
- Government Gazette No. 39613, 22 January 2016
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Sunflower Seed Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 2. (1) No person shall sell sunflower seed in the Republic of South Africa--
(e) unless the container or sale documents, as the case may be, are marked in accordance with the marking requirements set out in regulation 8.
Marking requirements
8. Every container or the accompanying sale documents of a sunflower seed shall be marked or endorsed with the class and, where applicable, the grade of the sunflower seed. - Reference of the measure
- Regulations 2(1)(e) and 8
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1206.00 Sunflower seeds, whether or not broken. No - Description
- Sunflower seed
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa for 1601.00: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.
The measure came into effect on 09 September 2004
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 09 September 2004
- Publication where the measure is specified
- Government Notice R. 791 (Government Gazette 26531) of 9 July 2004
- Regulation where the measure is specified
- Compulsory Specification For The Manufacture, Production, Processing and Treatment of Canned Meat Products
- Country/Region applying the measure
- South Africa
- The rationale of the measure
- This specification specifies requirements for the manufacture, production, processing and treatment of canned meat products intended for human consumption.
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 7.14.2 Vienna pieces
The units shall be portions of vienna sausages that have been cleanly cut at right angles to their longitudinal axes, and their length shall be not less than 20 mm and not more than 25 mm. They shall not be stained, discoloured, ragged or broken, and in any one container the units shall, as far as is practicable, be of uniform length. The product shall be labelled "Vienna pieces" and both words shall appear in print of the same size and prominence.
7.14.3 Vienna pieces, irregulairn size
The units shall be portions of vienna sausages that have been cleanly cut at right angles to their longitudinal axes. They shall not be stained, discoloured, ragged or broken, and in any one container the units may vary in length from 20 mm to 40 mm. There shall be not more than one flattened or malformed end per A1 or No. 1 M can. In the cases of larger sizes of container, the count of such ends shall be proportionate to the volume capacity of the container relative to the A1 can. The product shall be labelled "Vienna pieces, irregular in size" and all the words shall appear in print of the same size and prominence.
7.14.4 Vienna offcuts, irregular in size and shape
The units shall be offcut portions of vienna sausages and may have flattened or malformed end portions, but shall not be stained or discoloured, and ragged ends shall not be present. The units may vary in length from 10 mm to 40 mm and may vary in shape.
The product shall be labelled "Vienna offcuts, irregular in size and shape" and all the words shall appear in print of the same size and prominence. - Reference of the measure
- Regulation 7.14.2 to 7.14.4
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1601.00 Sausages and similar products, of meat, meat offal or blood; food preparations based on these products. Yes Vienna pieces and vienna offcuts - Description
- Vienna pieces and vienna offcuts
Countries/Regions affected by the measure.
- Description
- All countries
-
Applied by South Africa on the entire world for 1001: Wheat and meslin.
The measure came into effect on 25 July 2003
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 25 July 2003
- Publication where the measure is specified
- Serial No. 791 Of 25 July 2003
- Regulation where the measure is specified
- Consolidation Of The Regulations Relating To The Grading, Packing And Marking Of Wheat Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 2. (1) No person shall sell a consignment of wheat in the Republic of South Africa --
(e) unless the containers or sale documents, as the case may be, are marked in accordance with the marking requirements set out in regulation 8;
Marking requirements
8. (1) Every container or the accompanying sale documents of a consignment of wheat shall be marked or endorsed by means of appropriate symbols specified in subregulation (2), with --
(a) the class of the wheat; and
(b) the grade, in the case of Class Bread Wheat, Class Biscuit Wheat and Class Durum Wheat.
(2) The symbols referred to in subregulation (1) shall appear in the order of class and grade.
(3) The symbols used to indicate the different --
(a) classes shall be --
(i) B in the case of Class Bread Wheat;
(ii) C in the case of Class Biscuit Wheat;
(iii) D in the case of Class Durum Wheat; and
(iv) O in the case of Class Other Wheat;
(b) grades shall be --
(i) S in the case of Super Grade;
(ii) 1 in the case of Grade 1;
(iii) 2 in the case of Grade 2;
(iv) 3 in the case of Grade 3;
(v) 4 in the case of Grade 4; and
(vi) UT in the case of Utility Grade.
[Amended by Government Notice No. R. 1210 of 29 August 2003] - Reference of the measure
- Regulations 2(1)(e) and 8
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1001 Wheat and meslin. Yes wheat - Description
- Wheat
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 0206.21: -- Tongues
The measure came into effect on 09 September 2004
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 09 September 2004
- Publication where the measure is specified
- Government Notice R. 791 (Government Gazette 26531) of 9 July 2004
- Regulation where the measure is specified
- Compulsory Specification For The Manufacture, Production, Processing and Treatment of Canned Meat Products
- Country/Region applying the measure
- South Africa
- The rationale of the measure
- This specification specifies requirements for the manufacture, production, processing and treatment of canned meat products intended for human consumption.
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 7.15.7 Labelling
The product shall be so labelled as to indicate the true nature and origin of the tongue. - Reference of the measure
- Regulation 7.15.6
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0206.21 -- Tongues No - Description
- Tongue
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa for 0206.21: -- Tongues
The measure came into effect on 09 September 2004
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 09 September 2004
- Publication where the measure is specified
- Government Notice R. 791 (Government Gazette 26531) of 9 July 2004
- Regulation where the measure is specified
- Compulsory Specification For The Manufacture, Production, Processing and Treatment of Canned Meat Products
- Country/Region applying the measure
- South Africa
- The rationale of the measure
- This specification specifies requirements for the manufacture, production, processing and treatment of canned meat products intended for human consumption.
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 7.16.1.1 Tongue slices shall consist of slices of the adequately cured tongue of food animals and the product shall be so labelled as to indicate the true nature and origin of the tongue.
- Reference of the measure
- Regulation 7.16.1.1
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0206.21 -- Tongues Yes Tongue slices - Description
- Tongue slices
Countries/Regions affected by the measure.
- Description
- All countries
-
Applied by South Africa on the entire world for 0709.99: -- Other
The measure came into effect on 24 May 2013
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 24 May 2013
- Publication where the measure is specified
- Government Gazette No. 36480, 24 May 2013
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Fresh Vegetables Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- Marking requirements
(9) Subject to the provisions of regulation 10(1): Part I each container in which Class 1, Class 2, Class 3 and Lowest Class endives are packed shall be marked with ;
(a) the expression "grown under protection", where applicable; and
(b) the minimum mass per unit or the number of units in the container concerned. - Reference of the measure
- Regulation 17(9)
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0709.99 -- Other Yes Endives - Description
- Endives
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 0806: Grapes, fresh or dried.
The measure came into effect on 27 May 2016
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 27 May 2016
- Publication where the measure is specified
- Government Gazette No. 40014, 27 May 2016
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Table Grapes Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 2. (1) No persons shall sell table grapes in the Republic of South Africa other than imported table grapes referred to in subregulation (3) –
(d) unless such table grapes are contained in containers marked in accordance with the marking requirements as set out in regulations 10 and 11;
MARKING REQUIREMENTS FOR TABLE GRAPES
10. (1) Each container containing table grapes, shall be marked clearly, indelibly, legibly and not untidy, upside-down or askew in any short or long side of the lid or container, where lids are not used, by printing, stamping or by means of specially designed labels with the following particulars: Provided that all particulars shall be grouped on the same side:
(a) The expression "Grapes" or "Table grapes".
(b) The appropriate cultivar or variety.
(c) The appropriate Class in accordance with regulation.
(d) The berry size diameter reference as set out in Table 1 of Annexure 1 preceded by the expression "Berry size": Provided that –
(aa) If the grapes are of a "Regular" berry size, the indication of the expression "Regular" is mandatory;
(bb) the indication of the expressions "XX Large" or "XXL", "X Large" or "XL", "L" or "Large", is optional, if not indicated it must comply to large berry size;
(cc) If the expressions "XX Large" or "XXL", "X Large" or "XL", "L" or "Large" are indicated, the berry size must conform to the minimum berry sizes as set out in Table 1.
(e) The country of origin. Provided that no abbreviations or the expression "South Africa" on its own shall be used (e.g. "Produce of South Africa", "Produced in South Africa", or any other similar expression).
(f) The name, physical address and the contact of the producer or owner of the contents of the container.
(g) Cartons for “Class 1” and “Class 2” shall be marked with an indication of nett mass of the contents in the container.
(h) The applicable date or packing date code on at least 90 per cent of the containers: Provided that if the packing date is expressed in a code, it shall be registered with the Executive Officer.
(2) Table grapes meant for open display (without being packed in a container) at either retailer, supermarket etc no class indication is needed.
(3) Subject to the provisions of subregulation (1), each outer container containing prepacked units shall be marked with an indication of the total number of prepacked units per outer container.
(4) If an indication highlighting a special grading, presentation or berry size is indicated on the same side as the particulars in subregulation (1), such special grading may only be a trademark or registered trademark (®, TM).
Prohibited particulars
11. Prohibition of false or misleading description for products- No person shall use any name, word, expression, reference, particulars or indication in any manner, either by itself or in conjunction with any other verbal, written, printed, illustrated or visual material, in connection with the sale of a product in a manner that conveys or creates or is likely to convey or create a false or misleading impression as to the nature, substance, quality or other properties, or the class or grade, origin, identity or manner or place of production, of that product shall be indicated on the same side as the particulars in subitem (1). - Reference of the measure
- Regulations 2(1)(d) and 10-11
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0806 Grapes, fresh or dried. Yes Table grapes - Description
- Table grapes
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa for 1602: Other prepared or preserved meat, meat offal or blood.
The measure came into effect on 09 September 2004
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 09 September 2004
- Publication where the measure is specified
- Government Notice R. 791 (Government Gazette 26531) of 9 July 2004
- Regulation where the measure is specified
- Compulsory Specification For The Manufacture, Production, Processing and Treatment of Canned Meat Products
- Country/Region applying the measure
- South Africa
- The rationale of the measure
- This specification specifies requirements for the manufacture, production, processing and treatment of canned meat products intended for human consumption.
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 7.17.2 Edible offal (see 12.1.2.5 and 12.1.2.6)
Where edible offal is used in the manufacture of the product, its nature and species origin shall be declared in the title of the product. - Reference of the measure
- Regulation 7.17.2
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1602 Other prepared or preserved meat, meat offal or blood. Yes Meat paste, poaed meat and chopped meat - Description
- Meat paste, poaed meat and chopped meat
Countries/Regions affected by the measure.
- Description
- All countries
-
Applied by South Africa on the entire world for 0909.6: - Seeds of anise, badian, caraway or fennel; juniper berries :
The measure came into effect on 24 May 2013
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 24 May 2013
- Publication where the measure is specified
- Government Gazette No. 36480, 24 May 2013
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Fresh Vegetables Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- Marking requirements
(10) Subject to the provisions of regulation 10(1): Part I, each container in which Class 1 and Class 2 fennel is packed shall be marked with the minimum and maximum diameter and in the case of Class 3 and Lowest Class the minimum diameter. - Reference of the measure
- Regulation 18(10) of Part II
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0909.6 - Seeds of anise, badian, caraway or fennel; juniper berries : Yes Fennel - Description
- Fennel
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 1001: Wheat and meslin.
The measure came into effect on 29 January 2016
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 29 January 2016
- Publication where the measure is specified
- Government Gazette No. 39627, 29 January 2016
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Bread Wheat Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- Marking requirements
8. (1) Every container or the accompanying sale documents of a consignment of wheat shall be marked or endorsed by means of appropriate symbols specified in sub-regulation (2), with --
(a) the class of the wheat; and
(b) the grade.
(2) The symbols referred to in sub-regulation (1) shall appear in the order of class and grade.
(3) The symbols used to indicate the different --
(a) classes shall be --
(i) B in the case of Bread Wheat; and
(ii) O in the case of Other Wheat.
(b) grades shall be --
(i) 1 in the case of Grade 1;
(ii) 2 in the case of Grade 2;
(iii) 3 in the case of Grade 3;
(iv) 4 in the case of Grade 4; and
(v) UT in the case of Utility Grade. - Reference of the measure
- Regulation 8
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1001 Wheat and meslin. Yes Bread wheat - Description
- Bread wheat
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for
The measure came into effect on 16 January 2004
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 16 January 2004
- Publication where the measure is specified
- Government Gazette No. 25908, 16 January 2004
- Regulation where the measure is specified
- Regulations Relating To The Labelling Of Foodstuffs Obtained Through Certain Techniques Of Genetic Modification
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 2. A foodstuff obtained through certain techniques of genetic modification shall not be sold unless if such foodstuff is labelled as follows:
(a) If the composition of a foodstuff differs significantly from the characteristic composition of the corresponding existing foodstuff, the label shall contain such additional words or phrases as may be necessary to inform the
consumer of its true composition;
(b) if the nutritional value of a foodstuff differs significantly from the characteristic nutritional value of the corresponding existing foodstuff, the label shall contain such additional words or phrases as may be necessary
to inform the consumer of its changed nutrient content; and
(c) if the mode of storage, preparation or cooking of such a foodstuff differs significantly from that of the corresponding existing foodstuff, clear instructions for use shall be given on the label of such foodstuff;
(d) if a foodstuff contains an allergen from any of the products listed in the Annexure that causes allergy, the label shall contain such additional words or phrases as may necessary to inform the consumer of this fact;
(e) if a foodstuff is derived from -
(i) plant material containing animal nucleic acid(s) or protein(s) derived from a human or from an animal;
(ii) animal material containing animal nucleic acid(s) or protein(s) derived from a human or from a different taxonomic animal family, it shall be labelled with such wording as may be necessary to inform the consumer as to the origin of the nucleic acid(s) or protein(s).
Enhanced-chatacteristic claim
3. The label of a foodstuff obtained through certain techniques of genetic modification may bear a claim with regard to improved or enhanced characteristics such as composition, nutritional value and reduced causation of allergenictty: Provided that
(a) the claim has been validated and certified by a competent body which is accredited to the South African National Accreditation Services;
(b) the name of the certifying body appears on the label of the product bearing such a claim in close proximity to the claim;
(c) the claim indicates that such an improved or enhanced characteristic has been achieved by certain techniques of genetic modification; and
(d) the wording is limited to "genetically-enhanced foodstuff or "genetically improved foodstuff".
General
4. The labelling of a foodstuff obtained through certain techniques of genetic modification is also, subject to the Regulations Governing the Labelling and Advertising of Foodstuffs published under Government Notice No. R. 2034 of 29 October 1993, made in terms of the Act. - Reference of the measure
- Regulations 1-4
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out PG: 7 Food products No - Description
- Foodstuff obtained through certain techniques of genetic modification meaning a foodstuff -
(a) composed of a genetically modified organism or organisms;
(b) containing a genetically modified organism or organisms;
(c) produced from and containing protein or DNA resulting from such genetic modification;
(d) produced from, but not containing, a genetically modified organism or organisms or protein or DNA resulting from such genetic modification; and includes food additives and food ingredients, but excludes a foodstuff derived from an animal which is not itself a genetically modified organism but has been fed on feed in the production of which genetic modification is used.
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 0405: Butter and other fats and oils derived from milk; dairy spreads., 1516: Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared. and 1517: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading 15.16.
The measure came into effect on 09 March 2012
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 09 March 2012
- Publication where the measure is specified
- Government Gazette No. 35109, 9 March 2012
- Regulation where the measure is specified
- Regulations Relating To The Classification, Packing And Marking Of Fat Spreads Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 3. (1) No person shall, subject to the provisions of subregulation (2), sell fat spreads in the Republic of South Africa unless --
(c) the containers and outer containers concerned are marked in the manner prescribed in regulation 7.
Marking of containers and outer containers
7. (1) The main panel of a container and outer container of a fat spread shall be marked with the following particulars in at least English:
(a) The applicable class designation of that fat spread as required in regulation 8:
Provided that in the case of outer containers (multipacks) where more than one class of fat spread is packed in the outer container, the applicable class designations as required in regulation 8 and, subject to regulation 7(2)(d), the amount of containers therein.
(b) The applicable additions to such class designation as required in regulation 9.
(c) If applicable, the additional particulars as required in regulation 1 0: Provided that such particulars need not be marked on an outer container.
(2) Subject to the provisions of subregulation (3), a container and outer container of a fat spread shall, either on the main panel or on any other conspicuous place thereon, be marked with the following particulars in at least English:
(a) The name and address of the manufacturer, importer or seller of that fat spread as required in regulation 11.
(b) The country of origin of that fat spread as required in regulation 12.
(c) If applicable, the particulars as required in regulation 13.
(d) The net mass of the contents as required in terms of the Trade Metrology Act, 1973 (Act No. 77 of 1973) as amended.
(3) The particulars referred to in paragraphs (a), (b) and (c) of subregulation (2) need not be marked on small serving containers which are packed in outer containers that are marked with all the applicable particulars referred to in subregulations (1) and (2).
(4) Subject to the provisions of subregulation (5), the particulars referred to in subregulations (1) and (2) and specified in column 1 of Table 2 shall be indicated in detached letters and figures-
(a) that are clearly legible; and
(b) of which the minimum vertical height, depending on the mass of fat spread in a container, is as specified in column 2, 3 or 4 of Table 2 opposite the particulars concerned: Provided that the minimum vertical height shall be applicable to the smallest letter or figure in the indications.
(5) If any word or expression that is not a trade mark, or is not required in terms of these regulations or another law, appears on a container, the vertical height of the letters and figures used to indicate the class designation of the fat spread concerned shall, subject to the provisions of subregulation (4)(b), be at least the same as that of the largest letter or figure in the word or expression concerned.
Indication of class designation
8. (1) The class designation of a fat spread that is marked on the main panel of a container shall be
the applicable class designation or alternate class designation respectively specified in column 1 or 2 of Table 1.
(2) (a) The total fat content, expressed as a percentage of the particular fat spread concerned must be indicated in the place of X where X forms part of the class designations specified in columns 1 and 2 of Table 1.
(b) Such an indicated percentage shall not differ by more than three percent from the actual fat content of the fat spread concerned.
(3) A class designation may be marked in altered word sequence on the main panel of a container on condition that the altered word sequence does not constitute a misrepresentation or does not or may not directly or by implication create a misleading impression regarding the quality, nature, origin or composition of the fat spread concerned.
Additions to class designations
9. If a flavouring has been added to a fat spread in order to render a distinctive non-typical flavour thereto, the applicable class designation for that fat spread shall be preceded by the descriptive name for the distinctive flavour concerned and the expression "Flavoured", or be followed by that descriptive name and the expression "Flavoured": Provided that typical flavour shall include butter and olive oil.
Additional particulars on main panel
10. Subject to the provisions of regulation 5{3) the classes of fat spreads known as yellow margarine, yellow X% fat spread, yellow margarine blend and yellow X% blended fat spread that contain marine fat shall indicate a nutritional claim in respect of Omega-3 fatty acids in terms of the requirements of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 {Act No. 54 of 1972) as amended.
Indication of address
11. The name and address of the manufacturer, importer or seller shall be marked on the container of a fat spread.
Indication of country of origin
12. The country of origin of a fat spread shall be declared on the container as follows:
(1) "Product of (name of country)" if all the main ingredients, processing and labour used are from one specific country;
(2) "Produced in (name of country)", "Processed in {name of country)", "Manufactured in (name of country)", "Made in (name of country)", or similar words when processed in a second country which changes its nature;
(3) provided that in the case where more than one country may be the source the words "Product of (names of countries) separated by the expression 'and/or'" may be used; and
(4) provided further that the words "Packed in (name of country)" may be used in addition to the requirements of paragraph (1) or (2) above.
Additional particulars on containers
13. (1) The container of a fat spread of the classes known as yellow margarine, white margarine, yellow X% fat spread, white X% fat spread, yellow margarine blend, and yellow X% blended fat spread shall be marked with the intended usage of the fat spread, such as reference to "frying" or "baking", based on the performance of the fat spread concerned.
(2) (a) A container of a fat spread of the classes known as yellow X% fat spread, white X% fat spread and yellow X% blended fat spread shall indicate the moisture content, expressed as a percentage to which moisture constitutes part of that fat spread.
(b) Such indicated percentage shall not differ by more than two per cent from the actual moisture content of the fat spread concerned.
(3) If any foodstuff not specifically provided for in these regulations, or a food additive, has been added to a fat spread, the particulars thereof shall, in the manner required in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) as amended, be marked on a container of that fat spread.
(4) (a) If a fat or oil of a kind specified in columns 3, 4, 5 and 6 of Table 1, forms part of the content of a fat spread, this fact shall be marked on a container of a fat spread in the manner required in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) as amended.
(b) In the case of a fat spread of the classes known as vanaspati and mixed vanaspati, the indication of the kind of fat or oil concerned shall be followed by an indication of the extent, expressed as a percentage, to which each such kind of fat or oil forms part of the content of the fat spread concerned.
(c) Such indicated percentage shall not differ by more than five per cent from the actual fat or oil content of the fat spread concerned.
(5) The container of a fat spread shall be marked with the real analytical values of the following fatty acid components in a table with nutritional information as required in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) as amended, namely: total, saturated, monounsaturated,
polyunsaturated and trans.
Restricted particulars on containers
14. (1) No class designation other than the applicable class designation shall be marked on a container of a fat spread except in the circumstances set out in regulation B.
(2) (a) Subject to the provisions of paragraph (b) and regulation 16 no word, mark, illustration, depiction or other method of expression that constitutes a misrepresentation, or directly or by implication creates or may create a misleading impression regarding the quality, nature, class, origin or composition of a fat spread shall be marked on a container.
(b) The words "extra", "super", "fresh", "natural" or any other word or expression that directly or by implication creates or may create the impression that a fat spread is of a special or particular quality shall not be marked on a container, except for the circumstances and conditions as indicated in subregulation (4) and regulation 16.
(3) No claim regarding the absence of any substance that does not normally occur in a fat spread shall be marked on a container, except in the cases where it is allowed in terms of the requirements of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) as amended.
(4) No claim which compares a fat spread, based on the fat or energy content by using one of the following words or a similar word such as "reduced", "less than", "fewer", "light", "lite", shall be made on the container or in an advertisement of a fat spread, unless the following conditions are complied with--
(a) the fat spread must be compared with the applicable margarine class (i.e. yellow margarine, white margarine and yellow margarine blend) and have similar organoleptic properties;
(b) the class designation used together with the comparison shall be the required designation as prescribed by regulation 8;
(c) a statement must be given of the amount of difference in the energy value or fat content, expressed as a percentage;
(d) the comparison shall ba based on a relative difference of at least 25% in the energy value or fat content of an equivalent mass or volume;
(e) the container of the fat spread is labelled with the prescribed nutritional information declaration In terms of the requirements of the Foodstuffs, Cosmetics and
Disinfectants Act, 1972 (Act No. 54 of 1972) as amended, including the requirements of regulation 13(5); and
(f) the words "extra" or "xtra" may only be used as part of a comparison only when such a comparison is based on a relative difference of at least 50% in the energy value or fat content of an equivalent mass or volume.
(5) No comparison with or reference to the respective merits or demerits of dairy products against fat spreads shall be marked on a container.
(6) (a) An indication that a fat spread contains a dairy product shall be marked on a container only as part of a product description and the list of ingredients as required in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) as amended.
(b) An indication referred to in paragraph (a) shall consist of the applicable class designation for the diary product concerned as prescribed in the applicable regulations made under section 15 of the Act.
(7) The provisions of this regulation shall mutatis mutandis apply to all advertisements for fat spreads as well as particulars that are marked on a notice board displayed at or in the vicinity of a fat spread that is kept or displayed for sale.
Identification of production lot (batch)
15. (1) A container of a fat spread shall be identifiable and traceable to such an extent that the factory where the final product was produced can be identified as well as details regarding the specific production lot (batch).
(2) Such identification shall be the same for all containers of a fat spread originating from the same production lot (batch).
Other particulars
16. Particulars and characteristics of a fat spread not covered by the marking requirements of these regulations must, where applicable, comply with the marking requirements as required in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) as amended as administered by the Department of Health, and include but are not limited to the following: nutritional information, date marking, prohibited statements, negative claims, list of ingredients, Quantitative Ingredient Declarations, required markings for fats and oils, refrigeration, allergens, misleading descriptions, nutrient content claims (including reference to polyunsaturated and monounsaturated fatty acids), comparative claims (excluding total fat/energy), irradiation and vegetarian claims. - Reference of the measure
- Regulations 3(1)(c) and 7-16
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0405 Butter and other fats and oils derived from milk; dairy spreads. Yes Fat spreads 1516 Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared. Yes Fat spreads 1517 Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading 15.16. Yes Fat spreads - Description
- Fat spread
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 0910.1: - Ginger :
The measure came into effect on 24 May 2013
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 24 May 2013
- Publication where the measure is specified
- Government Gazette No. 36480, 24 May 2013
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Fresh Vegetables Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- Marking requirements
(6) Subject to the provisions of regulation 10(1): Part I, each container in which Class 1, Class 2, Class 3 and Lowest Class ginger is packed, shall be marked with:
(a) the minimum and maximum mass in grams;
(b) in the case of ginger fingers the expression "ginger fingers'. or "fingers". - Reference of the measure
- Regulation 20(6)
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0910.1 - Ginger : No - Description
- Ginger
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
-
Applied by South Africa on the entire world for 0805: Citrus fruit, fresh or dried.
The measure came into effect on 30 November 2012
Non-Tariff Measure
- NTM classification
- A31: Labelling requirements
- Date when the measure came into force
- 30 November 2012
- Publication where the measure is specified
- Government Gazette No. 35910, 30 November 2012
- Regulation where the measure is specified
- Regulations Relating To The Grading, Packing And Marking Of Citrus Fruit Intended For Sale In The Republic Of South Africa
- Country/Region applying the measure
- South Africa
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 2. (1) No person shall sell citrus fruit in the Republic of South Africa, other than imported citrus fruit referred
to in sub regulation (3)
(f) unless such containers are marked with the particulars and in the same manner prescribed in regulation 11
MARKING REQUIREMENTS FOR CITRUS FRUIT
11. (1) Each container containing citrus fruit shall be marked clearly, indelibly, legibly and not untidy, upside
down or askew, in block letters and numerals on any visible short or long side of the lid or container, where lids are not used, by printing, stamping or by means of specially designed labels, with the following particulars: Provided
that in the case of cartons and bulk containers all particulars shall be grouped on the same side:
(a) The expression "Grapefruit", "Pummelos", "Kumquats", "Lemons", "Limes", "Oranges" or "Seville oranges".
(b) The appropriate cultivar.
(c) The appropriate class in accordance with regulation 3.
(d) The size reference as set out in Part 2 (excluding fruit for processing) for a specific type of citrus fruits preceded by the expression "Size code", "Size", "Size reference" or any other suitable term having a similar meaning: Provided that:
(aa) the lower and upper size reference shall be indicated if mixed sizes of fruit are packed in bulk containers; and
(bb) such a size reference shall be preceded by the expression "Size range" or any other suitable term having a similar meaning.
(e) The number of fruit in each container (count) in the case of citrus fruit which are packed according to a specific count: Provided that such a count reference shall be preceded by the expression "Count".
(f) The name and physical or postal address of the producer or owner of the contents of container.
(g) The producer's code or the packhouse code (excluding imported citrus fruit) which is registered with the Executive Officer by the producer or packhouse, as the case may be: Provided that --
(i) the packhouse code shall be used if the origin of the citrus fruit cannot be traced back to the producer;
(ii) if a producer has more than one farm, each farm shall be registered separately; and
(iii) such code shall be preceded by the expression "Producer", "Packhouse", "Packer",
"PUC", "PHC", "FBO" or any other suitable term having a similar meaning.
(h) The country of origin.
(i) Indication of date code on at least 90% of the containers and prepacked containers: Provided that only the following type of packing date shall be used:
(2) If citrus fruit is packed in pockets, or re-usable containers, excluding cartons, the particulars required in
subregulation (1)(b), (c), (e), (0 and (g) shall be indicated on labels which are specially designed for this purpose and which
(i) in the case of pockets, are affixed to the top ends of those pockets.
(ii) in the case of re-usable containers, excluding cartons, fit into the slot specially affixed for this purpose.
(3) If citrus fruit is packed in bulk containers, the particulars required in subregulation (1) (b), (c), (e), (f) and (g) shall be indicated on the two adjoining sides of the bulk containers by means of suitable stamps or labels specially designed for this purpose.
(4) In the case of prepacked units of which the contents are not visible from the outside, the grade and cultivar shall appear on the outside of the container in block letters and numerals of at least 3 mm in height: Provided
that the particulars may be omitted in the case of transparent prepacked units.
(5) Subject to the provisions of subregulation (1), each outer container containing prepacked units shall be marked with an indication of the total number of prepacked units per outer container: Provided that if the total
number of prepacked units is visible from the outside, it does not have to be indicated on the outer container.
(6) If containers are marked by means of affixing labels thereupon, such labels shall be clean and securely
attached and shall not be superimposed on other labels.
(7) If citrus fruit is displayed for sale in loose quantities --
(a) any quantity of a particular class, cultivar or count, as the case may be, shall not be displayed mixed with citrus fruit of any other class, count or cultivar; and for retail purposes, should different counts of the same class and cultivar be displayed simultaneously, the different counts may be displayed, provided they are grouped separately; and
(b) if imported, the country of origin of the citrus fruit shall be indicated in clear, legible block letters on a notice board placed at the quantity of citrus fruit.
PROHIBITED PARTICULARS
12. No wording, illustration or other device of expression which constitutes a misrepresentation or which directly or by implication can create a misleading impression of the contents shall appear on a container which contains citrus fruit.
Display
13. (1) If citrus fruit in containers for sale is being displayed, such container shall be placed in such a manner
to ensure that the prescribed markings on the containers or labels, as the case may be, are clearly visible.
(2) If citrus fruit are displayed for sale other than in containers, --
(a) any quantity thereof of a particular class, count or cultivar, as the case may be, shall not be so displayed mixed with citrus fruit of any other class, size group or cultivar; and
(b) the class and cultivar of such quantity of citrus fruit shall be displayed in clear legible block letters of at least 10 mm in height on a notice board prominently placed at such quantity of citrus fruit. - Reference of the measure
- Regulations 2(1) (f), 11-13
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0805 Citrus fruit, fresh or dried. No - Description
- Citrus fruit i.e grapefruit, kumquats, lemons, limes, oranges and Seville oranges, pummelos (Shaddocks) as
well as soft citrus (easy peelers)
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world - Description
- All countries
A31: Labelling requirements
