English
FrançaisNon-tariff Measures
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Applied by Malawi on the entire world for 0601.10.00: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, dormant, ingrowth or in flower; chicory plantsand roots other than roots ofheading 12.12: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, dormant, 0601.20.00: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, dormant, ingrowth or in flower; chicory plantsand roots other than roots ofheading 12.12: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, in growth orin flower; chicory plants, 0602.10.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Unrooted cuttings and slips, 0602.20.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Trees, shrubs and bushes, grafted ornot, of kinds which bear edible fruitor nuts, 0602.30.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Rhododendrons and azaleas, graftedor not, 0602.40.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Roses, grafted or not, 0602.90.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Other, 0603.11.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Roses, 0603.12.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Carnations, 0603.13.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Orchids, 0603.14.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Chrysanthemums, 0603.15.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Lilies (Lilium spp.), 0603.19.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Other, 0603.90.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Other, 0604.20.00: Foliage, branches and other partsof plants, without flowers orflower buds, and grasses, mossesand lichens, being goods of a kindsuitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fres, 0604.90.00: Foliage, branches and other partsof plants, without flowers orflower buds, and grasses, mossesand lichens, being goods of a kindsuitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Othe, 0701.10.00: Potatoes, fresh or chilled: Seed, 0701.90.00: Potatoes, fresh or chilled: Other, 0702.00.00: Tomatoes, fresh or chilled, 0703.10.00: Onions, shallots, garlic, leeks andother alliaceous vegetables, freshor chilled: Onions and shallots, 0703.20.00: Onions, shallots, garlic, leeks andother alliaceous vegetables, freshor chilled: Garlic, 0703.90.00: Onions, shallots, garlic, leeks andother alliaceous vegetables, freshor chilled: Leeks and other alliaceous vegetables, 0704.10.00: Cabbages, cauliflowers, kohlrabi,kale and similar edible brassicas,fresh or chilled: Cauliflowers and headed broccoli, 0704.20.00: Cabbages, cauliflowers, kohlrabi,kale and similar edible brassicas,fresh or chilled: Brussels sprouts, 0704.90.00: Cabbages, cauliflowers, kohlrabi,kale and similar edible brassicas,fresh or chilled: Other, 0705.11.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Lettuce: Cabbage lettuce (head lettuce), 0705.19.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Lettuce: Other, 0705.21.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Chicory: Witloof chicory (Cichorium intybusvar. foliosum), 0705.29.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Chicory: Other, 0706.10.00: Carrots, turnips, salad beetroot,salsify, celeriac, radishes andsimilar edible roots, fresh or chilled: Carrots and turnips, 0706.90.00: Carrots, turnips, salad beetroot,salsify, celeriac, radishes andsimilar edible roots, fresh or chilled: Other, 0707.00.00: Cucumbers and gherkins, fresh orchilled, 0708.10.00: Leguminous vegetables, shelled orunshelled, fresh or chilled: Peas (Pisum sativum), 0708.20.00: Leguminous vegetables, shelled orunshelled, fresh or chilled: Beans (Vigna spp., Phaseolus spp.), 0708.90.00: Leguminous vegetables, shelled orunshelled, fresh or chilled: Other leguminous vegetables, 0709.20.00: Other vegetables, fresh or chilled: Asparagus, 0709.30.00: Other vegetables, fresh or chilled: Aubergines (egg-plants), 0709.40.00: Other vegetables, fresh or chilled: Celery other than celeriac, 0709.51.00: Other vegetables, fresh or chilled: Mushrooms and truffles: Mushrooms of the genus Agaricus, 0709.59.00: Other vegetables, fresh or chilled: Mushrooms and truffles: Other, 0709.60.00: Other vegetables, fresh or chilled: Fruits of the genus Capsicum or ofthe genus Pimenta, 0709.70.00: Other vegetables, fresh or chilled: Spinach, New Zealand spinach andorache spinach (garden spinach), 0709.91.00: Other vegetables, fresh or chilled: Other: Globe artichokes, 0709.92.00: Other vegetables, fresh or chilled: Other: Olives, 0709.93.00: Other vegetables, fresh or chilled: Other: Pumpkins, squash and gourds(Cucurbita spp.), 0709.99.00: Other vegetables, fresh or chilled: Other, 0710.10.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Potatoes, 0710.21.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Leguminous vegetables, shelled orunshelled: Peas (Pisum sativum), 0710.22.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Leguminous vegetables, shelled orunshelled: Beans (Vigna spp., Phaseolus spp.), 0710.29.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Leguminous vegetables, shelled orunshelled: Other, 0710.30.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Spinach, New Zealand spinach andorache spinach (garden spinach), 0710.40.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Sweet corn, 0710.80.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Other vegetables, 0710.90.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Mixtures of vegetables, 0711.20.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Olives, 0711.40.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Cucumbers and gherkins, 0711.51.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Mushrooms and truffles: Mushrooms of the genus Agaricus, 0711.59.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Mushrooms and truffles: Other, 0711.90.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Other vegetables; mixtures ofvegetables, 0712.20.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Onions, 0712.31.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Mushrooms of the genus Agaricus, 0712.32.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Wood ears (Auricularia spp.), 0712.33.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Jelly fungi (Tremella spp.), 0712.39.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Other, 0712.90.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Other vegetables; mixtures ofvegetables, 0713.10.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Peas (Pisum sativum): Seeds of a kind used for sowing, 0713.10.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Peas (Pisum sativum): Other, 0713.20.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Chickpeas (Garbanzos): Seeds of a kind used for sowing, 0713.20.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Chickpeas (Garbanzos): Other, 0713.31.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Beans of the species Vigna mungo(L.) Hepper or Vigna radiata (L.)Wilczek: Seeds of a kind used for sowing, 0713.31.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Beans of the species Vigna mungo(L.) Hepper or Vigna radiata (L.)Wilczek: Other, 0713.32.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Small red (Adzuki) beans (Phaseolusor Vigna angularis): Seeds of a kind used for sowing, 0713.32.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Small red (Adzuki) beans (Phaseolusor Vigna angularis): Other, 0713.33.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Kidney beans, including white peabeans (Phaseolus vulgaris): Seeds of a kind used for sowing, 0713.33.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Kidney beans, including white peabeans (Phaseolus vulgaris): Other, 0713.34.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Bambara beans (Vigna subterraneanor Voandzeis subterranea): Seeds of a kind used for sowing, 0713.34.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Bambara beans (Vigna subterraneanor Voandzeis subterranea): Other, 0713.35.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Cow peas (Vigna unguiculata): Seeds of a kind used for sowing, 0713.35.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Cow peas (Vigna unguiculata): Other, 0713.39.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Other: Seeds of a kind used for sowing, 0713.39.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Other: Other, 0713.40.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Lentils: Seeds of a kind used for sowing, 0713.40.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Lentils: Other, 0713.50.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Broad beans (Vicia faba var. major)and horse beans (Vicia faba var. equina,Vicia faba var. minor): Seeds of a kind used for sowing, 0713.50.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Broad beans (Vicia faba var. major)and horse beans (Vicia faba var. equina,Vicia faba var. minor): Other, 0713.60.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Other: Pigeon peas (Cajanus cajan): Seeds of a kind used for sowing, 0713.60.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Other: Pigeon peas (Cajanus cajan): Other, 0714.10.00: Manioc, arrowroot, salep, Jerusalemartichokes, sweet potatoes andsimilar roots and tubers with highstarch or inulin content, fresh,chilled, frozen or dried, whether ornot sliced or in the form of pellets;sago pith: Manioc (cassava), 0714.20.00: Manioc, arrowroot, salep, Jerusalemartichokes, sweet potatoes andsimilar roots and tubers with highstarch or inulin content, fresh,chilled, frozen or dried, whether ornot sliced or in the form of pellets;sago pith: Sweet potatoes, 0714.30.00: Manioc, arrowroot, salep, Jerusalemartichokes, sweet potatoes andsimilar roots and tubers with highstarch or inulin content, fresh,chilled, frozen or dried, whether ornot sliced or in the form of pellets;sago pith: Yams (Dioscorea spp.), 0714.40.00: Manioc, arrowroot, salep, Jerusalemartichokes, sweet potatoes andsimilar roots and tubers with highstarch or inulin content, fresh,chilled, frozen or dried, whether ornot sliced or in the form of pellets;sago pith: Taro (Colocasia spp.), 0714.50.00: Manioc, arrowroot, salep, Jerusalemartichokes, sweet potatoes andsimilar roots and tubers with highstarch or inulin content, fresh,chilled, frozen or dried, whether ornot sliced or in the form of pellets;sago pith: Yautia (Xanthosoma spp.), 0714.90.00: Manioc, arrowroot, salep, Jerusalemartichokes, sweet potatoes andsimilar roots and tubers with highstarch or inulin content, fresh,chilled, frozen or dried, whether ornot sliced or in the form of pellets;sago pith: OtherEdible fruit and nuts; p, 0801.11.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Coconuts: Desiccated, 0801.12.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Coconuts: In the inner shell (endocarp), 0801.19.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Coconuts: Other, 0801.21.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Brazil nuts: In shell, 0801.22.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Brazil nuts: Shelled, 0801.31.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Cashew nuts: In shell, 0801.32.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Cashew nuts: Shelled, 0802.11.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Almonds: In shell, 0802.12.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Almonds: Shelled, 0802.21.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Hazelnuts or filberts (Corylus spp.): In shell, 0802.22.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Hazelnuts or filberts (Corylus spp.): Shelled, 0802.31.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Walnuts: In shell, 0802.32.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Walnuts: Shelled, 0802.41.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Chestnuts (Castanea spp.): In shell, 0802.42.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Chestnuts (Castanea spp.): Shelled, 0802.51.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Pistachios: In shell, 0802.52.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Pistachios: Shelled, 0802.61.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Macadamia nuts: In shell, 0802.62.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Macadamia nuts: Shelled, 0802.70.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Kola nuts (Cola spp.), 0802.80.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Areca nuts, 0802.90.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Other, 0803.10.00: Bananas, including plantains, freshor dried: Plantains, 0803.90.00: Bananas, including plantains, freshor dried: Other, 0804.10.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Dates, 0804.20.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Figs, 0804.30.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Pineapples, 0804.40.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Avocados, 0804.50.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Guavas, mangoes and mangosteens, 0805.10.00: Citrus fruit, fresh or dried: Oranges, 0805.20.00: Citrus fruit, fresh or dried: Mandarins (including tangerines andsatsumas); clementines, wilkings andsimilar citrus hybrids, 0805.40.00: Citrus fruit, fresh or dried: Grapefruit including pomelos, 0805.50.00: Citrus fruit, fresh or dried: Lemons (Citrus limon, Citrus limonum)and limes (Citrus aurantifolia, Citruslatifolla), 0805.90.00: Citrus fruit, fresh or dried: Other, 0806.10.00: Grapes, fresh or dried: fresh, 0806.20.00: Grapes, fresh or dried: Dried, 0807.11.00: Melons (including watermelons)and papaws (papayas), fresh: Melons (including watermelons): Watermelons, 0807.19.00: Melons (including watermelons)and papaws (papayas), fresh: Melons (including watermelons): Other, 0807.20.00: Melons (including watermelons)and papaws (papayas), fresh: Papaws (papayas), 0808.10.00: Apples, pears and quinces, fresh: Apples, 0808.30.00: Apples, pears and quinces, fresh: Pears, 0808.40.00: Apples, pears and quinces, fresh: Quinces, 0809.10.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Apricots, 0809.21.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Cherries: Sour cherries (Prunus cerasus), 0809.29.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Cherries: Other, 0809.30.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Peaches, including nectarines, 0809.40.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Plums and sloes, 0810.10.00: Other fruit, fresh: Strawberries, 0810.20.00: Other fruit, fresh: Raspberries, blackberries, mulberriesand loganberries, 0810.30.00: Other fruit, fresh: Black, white or red currants andgooseberries, 0810.40.00: Other fruit, fresh: Cranberries, bilberries and other fruitsof the genus Vaccinium, 0810.50.00: Other fruit, fresh: Kiwifruit, 0810.60.00: Other fruit, fresh: Durians, 0810.70.00: Other fruit, fresh: Persimmons, 0810.90.00: Other fruit, fresh: Other, 0811.10.00: Fruit and nuts, uncooked or cookedby steaming or boiling in water,frozen, whether or not containingadded sugar or other sweetening matter: Strawberries, 0811.20.00: Fruit and nuts, uncooked or cookedby steaming or boiling in water,frozen, whether or not containingadded sugar or other sweetening matter: Raspberries, blackberries, mulberries,loganberries, black, white or redcurrants and gooseberries and 0811.90.00: Fruit and nuts, uncooked or cookedby steaming or boiling in water,frozen, whether or not containingadded sugar or other sweetening matter: Other
The measure came into effect on 10 December 2012
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Applied by Malawi on the entire world for 0601.10.00: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, dormant, ingrowth or in flower; chicory plantsand roots other than roots ofheading 12.12: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, dormant, 0601.20.00: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, dormant, ingrowth or in flower; chicory plantsand roots other than roots ofheading 12.12: Bulbs, tubers, tuberous roots, corms,crowns and rhizomes, in growth orin flower; chicory plants, 0602.10.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Unrooted cuttings and slips, 0602.20.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Trees, shrubs and bushes, grafted ornot, of kinds which bear edible fruitor nuts, 0602.30.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Rhododendrons and azaleas, graftedor not, 0602.40.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Roses, grafted or not, 0602.90.00: Other live plants (including theirroots), cuttings and slips;mushroom spawn: Other, 0603.11.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Roses, 0603.12.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Carnations, 0603.13.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Orchids, 0603.14.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Chrysanthemums, 0603.15.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Lilies (Lilium spp.), 0603.19.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fresh: Other, 0603.90.00: Cut flowers and flower buds of akind suitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Other, 0604.20.00: Foliage, branches and other partsof plants, without flowers orflower buds, and grasses, mossesand lichens, being goods of a kindsuitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Fres, 0604.90.00: Foliage, branches and other partsof plants, without flowers orflower buds, and grasses, mossesand lichens, being goods of a kindsuitable for bouquets or forornamental purposes, fresh, dried,dyed, bleached, impregnated orotherwise prepared: Othe, 0701.10.00: Potatoes, fresh or chilled: Seed, 0701.90.00: Potatoes, fresh or chilled: Other, 0702.00.00: Tomatoes, fresh or chilled, 0703.10.00: Onions, shallots, garlic, leeks andother alliaceous vegetables, freshor chilled: Onions and shallots, 0703.20.00: Onions, shallots, garlic, leeks andother alliaceous vegetables, freshor chilled: Garlic, 0703.90.00: Onions, shallots, garlic, leeks andother alliaceous vegetables, freshor chilled: Leeks and other alliaceous vegetables, 0704.10.00: Cabbages, cauliflowers, kohlrabi,kale and similar edible brassicas,fresh or chilled: Cauliflowers and headed broccoli, 0704.20.00: Cabbages, cauliflowers, kohlrabi,kale and similar edible brassicas,fresh or chilled: Brussels sprouts, 0704.90.00: Cabbages, cauliflowers, kohlrabi,kale and similar edible brassicas,fresh or chilled: Other, 0705.11.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Lettuce: Cabbage lettuce (head lettuce), 0705.19.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Lettuce: Other, 0705.21.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Chicory: Witloof chicory (Cichorium intybusvar. foliosum), 0705.29.00: Lettuce (Lactuca sativa) and chicory(Cichorium spp.), fresh or chilled: Chicory: Other, 0706.10.00: Carrots, turnips, salad beetroot,salsify, celeriac, radishes andsimilar edible roots, fresh or chilled: Carrots and turnips, 0706.90.00: Carrots, turnips, salad beetroot,salsify, celeriac, radishes andsimilar edible roots, fresh or chilled: Other, 0707.00.00: Cucumbers and gherkins, fresh orchilled, 0708.10.00: Leguminous vegetables, shelled orunshelled, fresh or chilled: Peas (Pisum sativum), 0708.20.00: Leguminous vegetables, shelled orunshelled, fresh or chilled: Beans (Vigna spp., Phaseolus spp.), 0708.90.00: Leguminous vegetables, shelled orunshelled, fresh or chilled: Other leguminous vegetables, 0709.20.00: Other vegetables, fresh or chilled: Asparagus, 0709.30.00: Other vegetables, fresh or chilled: Aubergines (egg-plants), 0709.40.00: Other vegetables, fresh or chilled: Celery other than celeriac, 0709.51.00: Other vegetables, fresh or chilled: Mushrooms and truffles: Mushrooms of the genus Agaricus, 0709.59.00: Other vegetables, fresh or chilled: Mushrooms and truffles: Other, 0709.60.00: Other vegetables, fresh or chilled: Fruits of the genus Capsicum or ofthe genus Pimenta, 0709.70.00: Other vegetables, fresh or chilled: Spinach, New Zealand spinach andorache spinach (garden spinach), 0709.91.00: Other vegetables, fresh or chilled: Other: Globe artichokes, 0709.92.00: Other vegetables, fresh or chilled: Other: Olives, 0709.93.00: Other vegetables, fresh or chilled: Other: Pumpkins, squash and gourds(Cucurbita spp.), 0709.99.00: Other vegetables, fresh or chilled: Other, 0710.10.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Potatoes, 0710.21.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Leguminous vegetables, shelled orunshelled: Peas (Pisum sativum), 0710.22.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Leguminous vegetables, shelled orunshelled: Beans (Vigna spp., Phaseolus spp.), 0710.29.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Leguminous vegetables, shelled orunshelled: Other, 0710.30.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Spinach, New Zealand spinach andorache spinach (garden spinach), 0710.40.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Sweet corn, 0710.80.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Other vegetables, 0710.90.00: Vegetables (uncooked or cooked bysteaming or boiling in water), frozen: Mixtures of vegetables, 0711.20.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Olives, 0711.40.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Cucumbers and gherkins, 0711.51.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Mushrooms and truffles: Mushrooms of the genus Agaricus, 0711.59.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Mushrooms and truffles: Other, 0711.90.00: Vegetables provisionally preserved(for example, by sulphur dioxidegas, in brine, in sulphur water orin other preservative solutions), butunsuitable in that state for immediateconsumption: Other vegetables; mixtures ofvegetables, 0712.20.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Onions, 0712.31.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Mushrooms of the genus Agaricus, 0712.32.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Wood ears (Auricularia spp.), 0712.33.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Jelly fungi (Tremella spp.), 0712.39.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Mushrooms, wood ears (Auriculariaspp.), jelly fungi (Tremella spp.) andtruffles: Other, 0712.90.00: Dried vegetables, whole, cut, sliced,broken or in powder, but not furtherprepared: Other vegetables; mixtures ofvegetables, 0713.10.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Peas (Pisum sativum): Seeds of a kind used for sowing, 0713.10.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Peas (Pisum sativum): Other, 0713.20.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Chickpeas (Garbanzos): Seeds of a kind used for sowing, 0713.20.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Chickpeas (Garbanzos): Other, 0713.31.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Beans of the species Vigna mungo(L.) Hepper or Vigna radiata (L.)Wilczek: Seeds of a kind used for sowing, 0713.31.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Beans of the species Vigna mungo(L.) Hepper or Vigna radiata (L.)Wilczek: Other, 0713.32.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Small red (Adzuki) beans (Phaseolusor Vigna angularis): Seeds of a kind used for sowing, 0713.32.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Small red (Adzuki) beans (Phaseolusor Vigna angularis): Other, 0713.33.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Kidney beans, including white peabeans (Phaseolus vulgaris): Seeds of a kind used for sowing, 0713.33.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Kidney beans, including white peabeans (Phaseolus vulgaris): Other, 0713.34.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Bambara beans (Vigna subterraneanor Voandzeis subterranea): Seeds of a kind used for sowing, 0713.34.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Bambara beans (Vigna subterraneanor Voandzeis subterranea): Other, 0713.35.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Cow peas (Vigna unguiculata): Seeds of a kind used for sowing, 0713.35.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Cow peas (Vigna unguiculata): Other, 0713.39.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Other: Seeds of a kind used for sowing, 0713.39.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Beans (Vigna spp., Phaseolus spp.): Other: Other, 0713.40.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Lentils: Seeds of a kind used for sowing, 0713.40.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Lentils: Other, 0713.50.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Broad beans (Vicia faba var. major)and horse beans (Vicia faba var. equina,Vicia faba var. minor): Seeds of a kind used for sowing, 0713.50.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Broad beans (Vicia faba var. major)and horse beans (Vicia faba var. equina,Vicia faba var. minor): Other, 0713.60.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Other: Pigeon peas (Cajanus cajan): Seeds of a kind used for sowing, 0713.60.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Other: Pigeon peas (Cajanus cajan): Other, 0713.90.10: Dried leguminous vegetables, shelled,whether or not skinned or split: Other: Pigeon peas (Cajanus cajan): Seeds of a kind used for sowing, 0713.90.90: Dried leguminous vegetables, shelled,whether or not skinned or split: Other: Pigeon peas (Cajanus cajan): Other, 1201.10.00: Soya beans, whether or not broken: Seed, 1201.90.00: Soya beans, whether or not broken: Other, 1202.30.00: Ground-nuts, not roasted orotherwise cooked, whether or notshelled or broken: Seed, 1202.41.00: Ground-nuts, not roasted orotherwise cooked, whether or notshelled or broken: In shell, 1202.42.00: Ground-nuts, not roasted orotherwise cooked, whether or notshelled or broken: Shelled, whether or not broken, 1203.00.00: Copra, 1204.00.00: Linseed, whether or not broken, 1205.10.00: Rape or colza seeds, whether or notbroken: Low erucic rape or colza seeds, 1205.90.00: Rape or colza seeds, whether or notbroken: Other, 1206.00.00: Sunflower seeds, whether or notbroken, 1207.10.00: Other oil seeds and oleaginous fruits,whether or not broken: Palm nuts and kernels, 1207.21.00: Other oil seeds and oleaginous fruits,whether or not broken: Cotton seeds: Seed, 1207.29.00: Other oil seeds and oleaginous fruits,whether or not broken: Cotton seeds: Other, 1207.30.00: Other oil seeds and oleaginous fruits,whether or not broken: Castor oil seeds, 1207.40.00: Other oil seeds and oleaginous fruits,whether or not broken: Sesamum seeds, 1207.50.00: Other oil seeds and oleaginous fruits,whether or not broken: Mustard seeds, 1207.60.00: Other oil seeds and oleaginous fruits,whether or not broken: Safflower (Carthamus tinctorius) seeds, 1207.70.00: Other oil seeds and oleaginous fruits,whether or not broken: Melon seeds, 1207.91.00: Other oil seeds and oleaginous fruits,whether or not broken: Other: Poppy seeds, 1207.99.00: Other oil seeds and oleaginous fruits,whether or not broken: Other: Other, 0801.11.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Coconuts: Desiccated, 0801.12.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Coconuts: In the inner shell (endocarp), 0801.19.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Coconuts: Other, 0801.21.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Brazil nuts: In shell, 0801.22.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Brazil nuts: Shelled, 0801.31.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Cashew nuts: In shell, 0801.32.00: Coconuts, Brazil nuts and cashewnuts, fresh or dried, whether or notshelled or peeled: Cashew nuts: Shelled, 0802.11.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Almonds: In shell, 0802.12.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Almonds: Shelled, 0802.21.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Hazelnuts or filberts (Corylus spp.): In shell, 0802.22.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Hazelnuts or filberts (Corylus spp.): Shelled, 0802.31.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Walnuts: In shell, 0802.32.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Walnuts: Shelled, 0802.41.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Chestnuts (Castanea spp.): In shell, 0802.42.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Chestnuts (Castanea spp.): Shelled, 0802.51.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Pistachios: In shell, 0802.52.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Pistachios: Shelled, 0802.61.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Macadamia nuts: In shell, 0802.62.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Macadamia nuts: Shelled, 0802.70.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Kola nuts (Cola spp.), 0802.80.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Areca nuts, 0802.90.00: Other nuts, fresh or dried, whetheror not shelled or peeled: Other, 0803.10.00: Bananas, including plantains, freshor dried: Plantains, 0803.90.00: Bananas, including plantains, freshor dried: Other, 0804.10.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Dates, 0804.20.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Figs, 0804.30.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Pineapples, 0804.40.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Avocados, 0804.50.00: Dates, figs, pineapples, avocados,guavas, mangoes and mangosteens,fresh or dried: Guavas, mangoes and mangosteens, 0805.10.00: Citrus fruit, fresh or dried: Oranges, 0805.20.00: Citrus fruit, fresh or dried: Mandarins (including tangerines andsatsumas); clementines, wilkings andsimilar citrus hybrids, 0805.40.00: Citrus fruit, fresh or dried: Grapefruit including pomelos, 0805.50.00: Citrus fruit, fresh or dried: Lemons (Citrus limon, Citrus limonum)and limes (Citrus aurantifolia, Citruslatifolla), 0805.90.00: Citrus fruit, fresh or dried: Other, 0806.10.00: Grapes, fresh or dried: fresh, 0806.20.00: Grapes, fresh or dried: Dried, 0807.11.00: Melons (including watermelons)and papaws (papayas), fresh: Melons (including watermelons): Watermelons, 0807.19.00: Melons (including watermelons)and papaws (papayas), fresh: Melons (including watermelons): Other, 0807.20.00: Melons (including watermelons)and papaws (papayas), fresh: Papaws (papayas), 0808.10.00: Apples, pears and quinces, fresh: Apples, 0808.30.00: Apples, pears and quinces, fresh: Pears, 0808.40.00: Apples, pears and quinces, fresh: Quinces, 0809.10.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Apricots, 0809.21.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Cherries: Sour cherries (Prunus cerasus), 0809.29.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Cherries: Other, 0809.30.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Peaches, including nectarines, 0809.40.00: Apricots, cherries, peaches (includingnectarines), plums and sloes, fresh: Plums and sloes, 0810.10.00: Other fruit, fresh: Strawberries, 0810.20.00: Other fruit, fresh: Raspberries, blackberries, mulberriesand loganberries, 0810.30.00: Other fruit, fresh: Black, white or red currants andgooseberries, 0810.40.00: Other fruit, fresh: Cranberries, bilberries and other fruitsof the genus Vaccinium, 0810.50.00: Other fruit, fresh: Kiwifruit, 0810.60.00: Other fruit, fresh: Durians, 0810.70.00: Other fruit, fresh: Persimmons, 0810.90.00: Other fruit, fresh: Other, 0811.10.00: Fruit and nuts, uncooked or cookedby steaming or boiling in water,frozen, whether or not containingadded sugar or other sweetening matter: Strawberries, 0811.20.00: Fruit and nuts, uncooked or cookedby steaming or boiling in water,frozen, whether or not containingadded sugar or other sweetening matter: Raspberries, blackberries, mulberries,loganberries, black, white or redcurrants and gooseberries and 0811.90.00: Fruit and nuts, uncooked or cookedby steaming or boiling in water,frozen, whether or not containingadded sugar or other sweetening matter: Other
The measure came into effect on 01 November 1969
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Applied by Malawi on the entire world for 0106.41.00: Other live animals: Insects: Bees and 0106.49.00: Other live animals: Insects: Other
The measure came into effect on 01 November 1969
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Applied by Malawi on the entire world for 02: Meat and edible meat offal
The measure came into effect on 01 January 1986
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Applied by Malawi on the entire world
The measure came into effect on 20 August 2007
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Applied by Malawi on the entire world
The measure came into effect on 29 December 1967
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Applied by Malawi on the entire world
The measure came into effect on 29 December 1967
A14: Authorization requirement for sanitary and phytosanitary reasons for importing certain products
